• 30cm x 30cm

    Paul McGrath - The Black Pearl of Inchicore

    Paul McGrath is one of the greatest footballers to ever play for the Republic of Ireland soccer team. The fact that he managed to perform so well for so long for his clubs and country is all the more remarkable because he was beset by ongoing injury problems and off-pitch issues. McGrath suffered many injuries to his knees over his career and the effects of his alcoholism caused him to miss matches for football club and country on occasions.

    McGrath was a natural and magnificent athlete with outstanding soccer talent. His preferred position on the football pitch was at centre-half however the Irish soccer manager Jack Charlton, often deployed him with great success in midfield. From an Irish perspective two of his greatest performances for the Republic of Ireland soccer team were both against Italy and both at World Cup finals. His performance in Rome in 1990 and particularly in New York in 1994 are the stuff of Irish football legend.

    Paul McGrath - Early Days

    Paul McGrath was born in London in 1959. His mother, Betty, was Irish and the father that he never met was Nigerian. They were not married and in those unenlightened days such a union would have been very much frowned upon. Raising a mixed race baby as an unmarried mother in Ireland in those days just wasn't on so for most people so McGrath's mother headed for London. Shortly after Paul was born his mother came home to Dublin and put her baby up for adoption. McGrath was raised in orphanages and foster homes in Dublin.

    As a boy Paul McGrath's love was soccer. It was his means of self-expression and in ways it was a form of escape. His natural talent was apparent from an early age. He played his schoolboy soccer for Pearse Rovers and later he played junior football for Dalkey United.

    McGrath - the Professional Footballer

    St Patrick's Athletic

    In 1981 Paul McGrath became a professional soccer player when he signed for St Patrick's Athletic in Inchicore, Dublin. It was during his short football career with St Pat's that his performances on the pitch were so good that he was dubbed 'The Black Pearl of Inchicore'. McGrath's physique, presence and pure football talent made him stand out on any football pitch that he graced and it wasn't very long before the Irish scouts of English football clubs came calling.

    Manchester United

    After just one season with St Pat's Paul McGrath's left Ireland in 1982 to begin his English soccer career with Manchester United having been spotted by United's talent scout Billy Behan. At the time United were managed by Ron Atkinson and the team played with a smile on their faces and in a somewhat cavalier fashion. Atkinson was a larger than life character and McGrath took to him immediately. After some initial difficulty in adjusting to the demands of the United training routine Paul settled down to the life of a professional footballer in Manchester. He was helped by the fact that there were other Irish soccer players at the club such as Frank Stapleton, Kevin Moran and Ashley Grimes.

    His debut was in the 1982/83 season in a charity match against Aldershot. His league debut was against Tottenham Hotspur in November 1982. Paul went on to make 163 appearances, scoring 12 goals and winning an FA cup medal in 1985 with United. If McGrath felt he had a good relationship with Ron Atkinson, it was clear from early that the Alex Ferguson - Paul McGrath relationship would be not be a comfortable one. Ferguson is renowned as a disciplinarian and McGrath's drinking problems would not allow him to conform to the new stricter regime. Eventually the time came for Paul to find new soccer pastures.

    Aston Villa

    Paul McGrath transferred Aston Villa in 1989. He was an instant success and the Villa fans embraced him and his sublime footballing skills. Ultimately he was known as 'God' by the fans such was the esteem in which they held him. In the early 1990's Aston Villa were a soccer force in the old Division One (now Premier League) and McGrath was instrumental in the club's push to win the league. Villa were runners-up in 1990 and again 1993. Paul McGrath's performances on the soccer pitch were such that he was voted the PFA Players' Player of the Year in 1993. This was an amazing feat by Paul since "He was, quite literally, a walking wreck" as noted by author Colm Keene in his book: Ireland's Soccer Top 20.

    McGrath gained a measure of revenge over Alex Ferguson and Manchester United in 1994 when he helped Aston Villa to beat them at Wembley in the League Cup final. Paul played 252 times for Villa scoring 9 goals in the process.

    Derby County & Sheffield United

    In 1996 Paul McGrath finished his Villa career by joining Derby County for whom he played 24 times. His final club was Sheffield United but he only managed 11 appearances as his knees could no longer take the punishment. He retired from soccer in 1998.

    International Career

    Paul McGrath : Ireland versus Latvia in 1993 Typical of Paul McGrath Ireland V Latvia - 1993

    In Dublin Paul McGrath made his international debut for the Republic of Ireland international soccer team in 1985 in a friendly against Italy. The Italians would later be the opponents for two major highs in his international career. He subsequently featured in two of Ireland's three matches in the Euro '88 football finals in Germany.

    While his preferred position was centre-half he was competing with the likes of Mark Lawrenson, David O'Leary, Kevin Moran and Mick McCarthy for a berth in the defence. When Jack Charlton took over as the Ireland soccer manager he recognised that with those players he did not need McGrath in defence but he also recognised that McGrath was too good to leave out of the team. Charlton's solution was to play Paul in midfield. He was certainly good enough and he repaid his manager's faith in spades.

    Paul McGrath represented his country 83 times on the football pitch scoring eight goals. It is difficult to recall a single poor performance by Paul when playing soccer for Ireland. Even when playing out of his normal position on the pitch invariably he was one of the star performers match-in match-out. Two stand-out performances spring to mind when Irish soccer fans are asked about Paul's greatest matches for Ireland. Both were against Italy. In the quarter final of the 1990 World Cup in Rome Italy were overwhelming favourites to win the match. In a very good overall team performance McGrath's performance stood out as the Irish lost narrowly 1-0.

    Great as that performance was, and it really was great, Paul gave an absolute master class four years later in the opening group match in the World Cup finals in New York. Back in his favourite position at centre-half McGrath was simply magnificent. Ireland lead from early through a Ray Houghton goal. The Irish defence had to endure some periods of sustained attack from the talented Italians.

    Time and again McGrath repelled Italian attacks, snuffing out danger early, making last ditch tackles, and making towering clearing headers. His performance had it all including one cameo where he made a number tackles in quick succession finally taking a shot full in the face. Unbelievably he was back on his feet in a flash ready to stop whatever else the Italian attack could throw at him.

    During Paul McGrath's international career Jack Charlton acted very much as a father figure to Paul and there seems to have been a genuine warmth between them. Like Ferguson, Jack Charlton cuts quite a strict authority figure yet when it came to handling Paul, particularly when it came to dealing with his drinking problems, Charlton dealt with him sensitively and compassionately.

    Paul McGrath's Knees & Need for Alcohol

    There is no doubt that Paul McGrath had the ability and soccer talent to become one of the true greats of World soccer. One really has to about wonder what he could have achieved if he hadn't been plagued by injuries and if he hadn't been afflicted by alcoholism.

    McGrath had never been injured while playing soccer in Ireland yet in the last game in his first season in England he was injured in a bad tackle. This resulted in the need for surgery and it was to be far from the last time he would need to go under the knife. Thus began the Irish nation's obsession with Paul McGrath's knees.

    Paul had been getting a bit frustrated at not being able to secure a permanent first team place. Gordon McQueen and Kevin Moran, both experienced and talented players, had the two centre-half positions nailed down. The first injury of his career compounded his frustration and so to escape his negative feelings he resorted to alcohol.

    On his recovery from the injury McGrath threw himself into his training, pushing himself harder than ever. Paul now believes that the "hard" training sessions employed by United contributed significantly to his knee problems. The injuries continued to interrupt his progress and it seemed that almost every injury required surgery. Allied to that, McGrath had signed up to then existent United drinking culture. His particular partner in crime was Norman Whiteside who was also injury-prone. Eventually Alex Ferguson concluded that something had to change and the manager decided that Paul McGrath would be transferred from Manchester United. Paul's drinking and his successive injuries effectively ended his career with the biggest soccer club in England.

    The rest of his football career was occasionally blighted by the effects of his alcoholism causing to miss training and matches. He later admitted were that there times that he was still under the influence when playing soccer matches.

    Over the years Paul had to undergo surgery on eight occasions on his knees. In the final few years of his career McGrath employed a personalised training program that was designed to reduce the impact on his knee joints. Close to the end of his Aston Villa career McGrath could not train at all. He relied upon the football matches to keep up his fitness levels. All the while he was playing with a significant level of pain so much so that he could not even warm up properly for matches

    Retirement from Soccer and Back in Ireland

    As a footballer, Paul McGrath, is sadly missed by his fans. His autobiography reveals just how heroic this giant of Irish football is - although it makes for harrowing reading at times. McGrath had to contend with problems that would have broken most other men yet this legend had an outstanding football career and produced unforgettable sporting highlights for an adoring public.

    In one of his last matches, in a man of the match performance, McGrath inspired Derby County to a shock defeat of Manchester United at Old Trafford. Ferguson said after the match "You have to wonder what a player McGrath should have been." He also commented that "Paul had similar problems to George Best [but] he was without doubt the most natural athlete in football you could imagine". True praise from a football legend who knows a thing or two about football talent.

    Truly Paul McGrath is an Irish soccer great now living in County Wexford, Ireland.

    To see what others thought about this Irish football legend click on Paul McGrath quotes.

    Paul McGrath - Manchester United & Ireland Statistics

    Paul McGrath Playing Football
    Paul McGrath was born on
    4th December 1959 in London
    Playing Position
    Defender
    Joined Manchester United
    1982
    Manchester United Debut
    13 November 1982 V Tottenham Hotspur
    Left Manchester United
    1989
    No. of Games Played for Utd
    199
    Goals scored for Man Utd
    16
    Honours Won by Paul McGrath
    FA Cup 1985
    Other Clubs
    St Patricks Athletic, Aston Villa, Derby County, Sheffield United
    Republic of Ireland Caps
    83
    Goals scored for Ireland
    8

    References :

  • 30cm x 30cm

    Paul McGrath - The Black Pearl of Inchicore

    Paul McGrath is one of the greatest footballers to ever play for the Republic of Ireland soccer team. The fact that he managed to perform so well for so long for his clubs and country is all the more remarkable because he was beset by ongoing injury problems and off-pitch issues. McGrath suffered many injuries to his knees over his career and the effects of his alcoholism caused him to miss matches for football club and country on occasions.

    McGrath was a natural and magnificent athlete with outstanding soccer talent. His preferred position on the football pitch was at centre-half however the Irish soccer manager Jack Charlton, often deployed him with great success in midfield. From an Irish perspective two of his greatest performances for the Republic of Ireland soccer team were both against Italy and both at World Cup finals. His performance in Rome in 1990 and particularly in New York in 1994 are the stuff of Irish football legend.

    Paul McGrath - Early Days

    Paul McGrath was born in London in 1959. His mother, Betty, was Irish and the father that he never met was Nigerian. They were not married and in those unenlightened days such a union would have been very much frowned upon. Raising a mixed race baby as an unmarried mother in Ireland in those days just wasn't on so for most people so McGrath's mother headed for London. Shortly after Paul was born his mother came home to Dublin and put her baby up for adoption. McGrath was raised in orphanages and foster homes in Dublin.

    As a boy Paul McGrath's love was soccer. It was his means of self-expression and in ways it was a form of escape. His natural talent was apparent from an early age. He played his schoolboy soccer for Pearse Rovers and later he played junior football for Dalkey United.

    McGrath - the Professional Footballer

    St Patrick's Athletic

    In 1981 Paul McGrath became a professional soccer player when he signed for St Patrick's Athletic in Inchicore, Dublin. It was during his short football career with St Pat's that his performances on the pitch were so good that he was dubbed 'The Black Pearl of Inchicore'. McGrath's physique, presence and pure football talent made him stand out on any football pitch that he graced and it wasn't very long before the Irish scouts of English football clubs came calling.

    Manchester United

    After just one season with St Pat's Paul McGrath's left Ireland in 1982 to begin his English soccer career with Manchester United having been spotted by United's talent scout Billy Behan. At the time United were managed by Ron Atkinson and the team played with a smile on their faces and in a somewhat cavalier fashion. Atkinson was a larger than life character and McGrath took to him immediately. After some initial difficulty in adjusting to the demands of the United training routine Paul settled down to the life of a professional footballer in Manchester. He was helped by the fact that there were other Irish soccer players at the club such as Frank Stapleton, Kevin Moran and Ashley Grimes.

    His debut was in the 1982/83 season in a charity match against Aldershot. His league debut was against Tottenham Hotspur in November 1982. Paul went on to make 163 appearances, scoring 12 goals and winning an FA cup medal in 1985 with United. If McGrath felt he had a good relationship with Ron Atkinson, it was clear from early that the Alex Ferguson - Paul McGrath relationship would be not be a comfortable one. Ferguson is renowned as a disciplinarian and McGrath's drinking problems would not allow him to conform to the new stricter regime. Eventually the time came for Paul to find new soccer pastures.

    Aston Villa

    Paul McGrath transferred Aston Villa in 1989. He was an instant success and the Villa fans embraced him and his sublime footballing skills. Ultimately he was known as 'God' by the fans such was the esteem in which they held him. In the early 1990's Aston Villa were a soccer force in the old Division One (now Premier League) and McGrath was instrumental in the club's push to win the league. Villa were runners-up in 1990 and again 1993. Paul McGrath's performances on the soccer pitch were such that he was voted the PFA Players' Player of the Year in 1993. This was an amazing feat by Paul since "He was, quite literally, a walking wreck" as noted by author Colm Keene in his book: Ireland's Soccer Top 20.

    McGrath gained a measure of revenge over Alex Ferguson and Manchester United in 1994 when he helped Aston Villa to beat them at Wembley in the League Cup final. Paul played 252 times for Villa scoring 9 goals in the process.

    Derby County & Sheffield United

    In 1996 Paul McGrath finished his Villa career by joining Derby County for whom he played 24 times. His final club was Sheffield United but he only managed 11 appearances as his knees could no longer take the punishment. He retired from soccer in 1998.

    International Career

    Paul McGrath : Ireland versus Latvia in 1993 Typical of Paul McGrath Ireland V Latvia - 1993

    In Dublin Paul McGrath made his international debut for the Republic of Ireland international soccer team in 1985 in a friendly against Italy. The Italians would later be the opponents for two major highs in his international career. He subsequently featured in two of Ireland's three matches in the Euro '88 football finals in Germany.

    While his preferred position was centre-half he was competing with the likes of Mark Lawrenson, David O'Leary, Kevin Moran and Mick McCarthy for a berth in the defence. When Jack Charlton took over as the Ireland soccer manager he recognised that with those players he did not need McGrath in defence but he also recognised that McGrath was too good to leave out of the team. Charlton's solution was to play Paul in midfield. He was certainly good enough and he repaid his manager's faith in spades.

    Paul McGrath represented his country 83 times on the football pitch scoring eight goals. It is difficult to recall a single poor performance by Paul when playing soccer for Ireland. Even when playing out of his normal position on the pitch invariably he was one of the star performers match-in match-out. Two stand-out performances spring to mind when Irish soccer fans are asked about Paul's greatest matches for Ireland. Both were against Italy. In the quarter final of the 1990 World Cup in Rome Italy were overwhelming favourites to win the match. In a very good overall team performance McGrath's performance stood out as the Irish lost narrowly 1-0.

    Great as that performance was, and it really was great, Paul gave an absolute master class four years later in the opening group match in the World Cup finals in New York. Back in his favourite position at centre-half McGrath was simply magnificent. Ireland lead from early through a Ray Houghton goal. The Irish defence had to endure some periods of sustained attack from the talented Italians.

    Time and again McGrath repelled Italian attacks, snuffing out danger early, making last ditch tackles, and making towering clearing headers. His performance had it all including one cameo where he made a number tackles in quick succession finally taking a shot full in the face. Unbelievably he was back on his feet in a flash ready to stop whatever else the Italian attack could throw at him.

    During Paul McGrath's international career Jack Charlton acted very much as a father figure to Paul and there seems to have been a genuine warmth between them. Like Ferguson, Jack Charlton cuts quite a strict authority figure yet when it came to handling Paul, particularly when it came to dealing with his drinking problems, Charlton dealt with him sensitively and compassionately.

    Paul McGrath's Knees & Need for Alcohol

    There is no doubt that Paul McGrath had the ability and soccer talent to become one of the true greats of World soccer. One really has to about wonder what he could have achieved if he hadn't been plagued by injuries and if he hadn't been afflicted by alcoholism.

    McGrath had never been injured while playing soccer in Ireland yet in the last game in his first season in England he was injured in a bad tackle. This resulted in the need for surgery and it was to be far from the last time he would need to go under the knife. Thus began the Irish nation's obsession with Paul McGrath's knees.

    Paul had been getting a bit frustrated at not being able to secure a permanent first team place. Gordon McQueen and Kevin Moran, both experienced and talented players, had the two centre-half positions nailed down. The first injury of his career compounded his frustration and so to escape his negative feelings he resorted to alcohol.

    On his recovery from the injury McGrath threw himself into his training, pushing himself harder than ever. Paul now believes that the "hard" training sessions employed by United contributed significantly to his knee problems. The injuries continued to interrupt his progress and it seemed that almost every injury required surgery. Allied to that, McGrath had signed up to then existent United drinking culture. His particular partner in crime was Norman Whiteside who was also injury-prone. Eventually Alex Ferguson concluded that something had to change and the manager decided that Paul McGrath would be transferred from Manchester United. Paul's drinking and his successive injuries effectively ended his career with the biggest soccer club in England.

    The rest of his football career was occasionally blighted by the effects of his alcoholism causing to miss training and matches. He later admitted were that there times that he was still under the influence when playing soccer matches.

    Over the years Paul had to undergo surgery on eight occasions on his knees. In the final few years of his career McGrath employed a personalised training program that was designed to reduce the impact on his knee joints. Close to the end of his Aston Villa career McGrath could not train at all. He relied upon the football matches to keep up his fitness levels. All the while he was playing with a significant level of pain so much so that he could not even warm up properly for matches

    Retirement from Soccer and Back in Ireland

    As a footballer, Paul McGrath, is sadly missed by his fans. His autobiography reveals just how heroic this giant of Irish football is - although it makes for harrowing reading at times. McGrath had to contend with problems that would have broken most other men yet this legend had an outstanding football career and produced unforgettable sporting highlights for an adoring public.

    In one of his last matches, in a man of the match performance, McGrath inspired Derby County to a shock defeat of Manchester United at Old Trafford. Ferguson said after the match "You have to wonder what a player McGrath should have been." He also commented that "Paul had similar problems to George Best [but] he was without doubt the most natural athlete in football you could imagine". True praise from a football legend who knows a thing or two about football talent.

    Truly Paul McGrath is an Irish soccer great now living in County Wexford, Ireland.

    To see what others thought about this Irish football legend click on Paul McGrath quotes.

    Paul McGrath - Manchester United & Ireland Statistics

    Paul McGrath Playing Football
    Paul McGrath was born on
    4th December 1959 in London
    Playing Position
    Defender
    Joined Manchester United
    1982
    Manchester United Debut
    13 November 1982 V Tottenham Hotspur
    Left Manchester United
    1989
    No. of Games Played for Utd
    199
    Goals scored for Man Utd
    16
    Honours Won by Paul McGrath
    FA Cup 1985
    Other Clubs
    St Patricks Athletic, Aston Villa, Derby County, Sheffield United
    Republic of Ireland Caps
    83
    Goals scored for Ireland
    8

    References :

  • 30cm x 30cm

    Paul McGrath - The Black Pearl of Inchicore

    Paul McGrath is one of the greatest footballers to ever play for the Republic of Ireland soccer team. The fact that he managed to perform so well for so long for his clubs and country is all the more remarkable because he was beset by ongoing injury problems and off-pitch issues. McGrath suffered many injuries to his knees over his career and the effects of his alcoholism caused him to miss matches for football club and country on occasions.

    McGrath was a natural and magnificent athlete with outstanding soccer talent. His preferred position on the football pitch was at centre-half however the Irish soccer manager Jack Charlton, often deployed him with great success in midfield. From an Irish perspective two of his greatest performances for the Republic of Ireland soccer team were both against Italy and both at World Cup finals. His performance in Rome in 1990 and particularly in New York in 1994 are the stuff of Irish football legend.

    Paul McGrath - Early Days

    Paul McGrath was born in London in 1959. His mother, Betty, was Irish and the father that he never met was Nigerian. They were not married and in those unenlightened days such a union would have been very much frowned upon. Raising a mixed race baby as an unmarried mother in Ireland in those days just wasn't on so for most people so McGrath's mother headed for London. Shortly after Paul was born his mother came home to Dublin and put her baby up for adoption. McGrath was raised in orphanages and foster homes in Dublin.

    As a boy Paul McGrath's love was soccer. It was his means of self-expression and in ways it was a form of escape. His natural talent was apparent from an early age. He played his schoolboy soccer for Pearse Rovers and later he played junior football for Dalkey United.

    McGrath - the Professional Footballer

    St Patrick's Athletic

    In 1981 Paul McGrath became a professional soccer player when he signed for St Patrick's Athletic in Inchicore, Dublin. It was during his short football career with St Pat's that his performances on the pitch were so good that he was dubbed 'The Black Pearl of Inchicore'. McGrath's physique, presence and pure football talent made him stand out on any football pitch that he graced and it wasn't very long before the Irish scouts of English football clubs came calling.

    Manchester United

    After just one season with St Pat's Paul McGrath's left Ireland in 1982 to begin his English soccer career with Manchester United having been spotted by United's talent scout Billy Behan. At the time United were managed by Ron Atkinson and the team played with a smile on their faces and in a somewhat cavalier fashion. Atkinson was a larger than life character and McGrath took to him immediately. After some initial difficulty in adjusting to the demands of the United training routine Paul settled down to the life of a professional footballer in Manchester. He was helped by the fact that there were other Irish soccer players at the club such as Frank Stapleton, Kevin Moran and Ashley Grimes.

    His debut was in the 1982/83 season in a charity match against Aldershot. His league debut was against Tottenham Hotspur in November 1982. Paul went on to make 163 appearances, scoring 12 goals and winning an FA cup medal in 1985 with United. If McGrath felt he had a good relationship with Ron Atkinson, it was clear from early that the Alex Ferguson - Paul McGrath relationship would be not be a comfortable one. Ferguson is renowned as a disciplinarian and McGrath's drinking problems would not allow him to conform to the new stricter regime. Eventually the time came for Paul to find new soccer pastures.

    Aston Villa

    Paul McGrath transferred Aston Villa in 1989. He was an instant success and the Villa fans embraced him and his sublime footballing skills. Ultimately he was known as 'God' by the fans such was the esteem in which they held him. In the early 1990's Aston Villa were a soccer force in the old Division One (now Premier League) and McGrath was instrumental in the club's push to win the league. Villa were runners-up in 1990 and again 1993. Paul McGrath's performances on the soccer pitch were such that he was voted the PFA Players' Player of the Year in 1993. This was an amazing feat by Paul since "He was, quite literally, a walking wreck" as noted by author Colm Keene in his book: Ireland's Soccer Top 20.

    McGrath gained a measure of revenge over Alex Ferguson and Manchester United in 1994 when he helped Aston Villa to beat them at Wembley in the League Cup final. Paul played 252 times for Villa scoring 9 goals in the process.

    Derby County & Sheffield United

    In 1996 Paul McGrath finished his Villa career by joining Derby County for whom he played 24 times. His final club was Sheffield United but he only managed 11 appearances as his knees could no longer take the punishment. He retired from soccer in 1998.

    International Career

    Paul McGrath : Ireland versus Latvia in 1993 Typical of Paul McGrath Ireland V Latvia - 1993

    In Dublin Paul McGrath made his international debut for the Republic of Ireland international soccer team in 1985 in a friendly against Italy. The Italians would later be the opponents for two major highs in his international career. He subsequently featured in two of Ireland's three matches in the Euro '88 football finals in Germany.

    While his preferred position was centre-half he was competing with the likes of Mark Lawrenson, David O'Leary, Kevin Moran and Mick McCarthy for a berth in the defence. When Jack Charlton took over as the Ireland soccer manager he recognised that with those players he did not need McGrath in defence but he also recognised that McGrath was too good to leave out of the team. Charlton's solution was to play Paul in midfield. He was certainly good enough and he repaid his manager's faith in spades.

    Paul McGrath represented his country 83 times on the football pitch scoring eight goals. It is difficult to recall a single poor performance by Paul when playing soccer for Ireland. Even when playing out of his normal position on the pitch invariably he was one of the star performers match-in match-out. Two stand-out performances spring to mind when Irish soccer fans are asked about Paul's greatest matches for Ireland. Both were against Italy. In the quarter final of the 1990 World Cup in Rome Italy were overwhelming favourites to win the match. In a very good overall team performance McGrath's performance stood out as the Irish lost narrowly 1-0.

    Great as that performance was, and it really was great, Paul gave an absolute master class four years later in the opening group match in the World Cup finals in New York. Back in his favourite position at centre-half McGrath was simply magnificent. Ireland lead from early through a Ray Houghton goal. The Irish defence had to endure some periods of sustained attack from the talented Italians.

    Time and again McGrath repelled Italian attacks, snuffing out danger early, making last ditch tackles, and making towering clearing headers. His performance had it all including one cameo where he made a number tackles in quick succession finally taking a shot full in the face. Unbelievably he was back on his feet in a flash ready to stop whatever else the Italian attack could throw at him.

    During Paul McGrath's international career Jack Charlton acted very much as a father figure to Paul and there seems to have been a genuine warmth between them. Like Ferguson, Jack Charlton cuts quite a strict authority figure yet when it came to handling Paul, particularly when it came to dealing with his drinking problems, Charlton dealt with him sensitively and compassionately.

    Paul McGrath's Knees & Need for Alcohol

    There is no doubt that Paul McGrath had the ability and soccer talent to become one of the true greats of World soccer. One really has to about wonder what he could have achieved if he hadn't been plagued by injuries and if he hadn't been afflicted by alcoholism.

    McGrath had never been injured while playing soccer in Ireland yet in the last game in his first season in England he was injured in a bad tackle. This resulted in the need for surgery and it was to be far from the last time he would need to go under the knife. Thus began the Irish nation's obsession with Paul McGrath's knees.

    Paul had been getting a bit frustrated at not being able to secure a permanent first team place. Gordon McQueen and Kevin Moran, both experienced and talented players, had the two centre-half positions nailed down. The first injury of his career compounded his frustration and so to escape his negative feelings he resorted to alcohol.

    On his recovery from the injury McGrath threw himself into his training, pushing himself harder than ever. Paul now believes that the "hard" training sessions employed by United contributed significantly to his knee problems. The injuries continued to interrupt his progress and it seemed that almost every injury required surgery. Allied to that, McGrath had signed up to then existent United drinking culture. His particular partner in crime was Norman Whiteside who was also injury-prone. Eventually Alex Ferguson concluded that something had to change and the manager decided that Paul McGrath would be transferred from Manchester United. Paul's drinking and his successive injuries effectively ended his career with the biggest soccer club in England.

    The rest of his football career was occasionally blighted by the effects of his alcoholism causing to miss training and matches. He later admitted were that there times that he was still under the influence when playing soccer matches.

    Over the years Paul had to undergo surgery on eight occasions on his knees. In the final few years of his career McGrath employed a personalised training program that was designed to reduce the impact on his knee joints. Close to the end of his Aston Villa career McGrath could not train at all. He relied upon the football matches to keep up his fitness levels. All the while he was playing with a significant level of pain so much so that he could not even warm up properly for matches

    Retirement from Soccer and Back in Ireland

    As a footballer, Paul McGrath, is sadly missed by his fans. His autobiography reveals just how heroic this giant of Irish football is - although it makes for harrowing reading at times. McGrath had to contend with problems that would have broken most other men yet this legend had an outstanding football career and produced unforgettable sporting highlights for an adoring public.

    In one of his last matches, in a man of the match performance, McGrath inspired Derby County to a shock defeat of Manchester United at Old Trafford. Ferguson said after the match "You have to wonder what a player McGrath should have been." He also commented that "Paul had similar problems to George Best [but] he was without doubt the most natural athlete in football you could imagine". True praise from a football legend who knows a thing or two about football talent.

    Truly Paul McGrath is an Irish soccer great now living in County Wexford, Ireland.

    To see what others thought about this Irish football legend click on Paul McGrath quotes.

    Paul McGrath - Manchester United & Ireland Statistics

    Paul McGrath Playing Football
    Paul McGrath was born on
    4th December 1959 in London
    Playing Position
    Defender
    Joined Manchester United
    1982
    Manchester United Debut
    13 November 1982 V Tottenham Hotspur
    Left Manchester United
    1989
    No. of Games Played for Utd
    199
    Goals scored for Man Utd
    16
    Honours Won by Paul McGrath
    FA Cup 1985
    Other Clubs
    St Patricks Athletic, Aston Villa, Derby County, Sheffield United
    Republic of Ireland Caps
    83
    Goals scored for Ireland
    8

    References :

  • 45cm x 35cm.   Dublin Iconic b&w photograph of legendary Actor & Bon Viveur Peter O'Toole outside one of his favourite Dublin Watering Hole's-Toners of Baggott Street. Peter Seamus O'Toole ( 2 August 1932 – 14 December 2013) was a British stage and film actor of Irish descent. He attended the Royal Academy of Dramatic Art and began working in the theatre, gaining recognition as a Shakespearean actor at the Bristol Old Vic and with the English Stage Company. In 1959 he made his West End debut in The Long and the Short and the Tall, and played the title role in Hamlet in the National Theatre’s first production in 1963. Excelling on the London stage, O'Toole was known as a "hellraiser" off it. Making his film debut in 1959, O'Toole achieved international recognition playing T. E. Lawrence in Lawrence of Arabia (1962) for which he received his first nomination for the Academy Award for Best Actor. He was nominated for this award another seven times – for playing King Henry II in both Becket (1964) and The Lion in Winter (1968), Goodbye, Mr. Chips (1969), The Ruling Class (1972), The Stunt Man (1980), My Favorite Year (1982), and Venus (2006) – and holds the record for the most Academy Award nominations for acting without a win. In 2002, O'Toole was awarded the Academy Honorary Award for his career achievements. He was additionally the recipient of four Golden Globe Awards, one BAFTA Award for Best British Actor and one Primetime Emmy Award. Brought up in Leeds, England in a Yorkshire Irish family, O'Toole has appeared on lists of greatest actors from publications in England and Ireland. In 2020, he was listed at number 4 on The Irish Times list of Ireland's greatest film actors. Situated on Baggot Street, Toners is one of Dublin’s oldest and most famous traditional pubs. To prove this, we were the overall winners of “Best Traditional Pub” in the National Hospitality Awards 2014. In September 2015 we also won Dublin Bar of the Year at the Sky Bar of the Year Awards. Original features in the pub take visitors back in time, including the old stock drawers behind the bar from when Toners first opened in 1818 as a bar and grocery shop. The interior details like the glazed cabinets filled with curio, elaborate mirrors, the brass bar taps and flagstone floors to mention a few, makes you feel like you are stepping in to a museum… A museum in which you can drink in! Frequented by many of Ireland’s literary greats, including Patrick Kavanagh, the pub was also a favourite spot of W.B. Yeats and the snug is said to be the only place he would drink when he took an occasional tipple.

    History of Toners Pub

    • Acquired first License by Andrew Rogers 1818 – 1859.
    • William F. Drought 1859 – 1883, Grocer, Tea, Wine & Spirit Merchant
    • John O’Neill 1883 – 1904, Tea, Wine & Spirit Merchant
    • James M Grant 1904 – 1923, Grocer, Tea, Wine & Spirit Merchant
    • James Toner 1923 – 1970, Grocer, Tea, Wine & Spirit Merchant
    • Joe Colgan Solicitor 1970 – 1976
    • Ned & Patricia Dunne & Partner Tom Murphy 1976 – 1987
    • Frank & Michael Quinn 1987 – Present

    Snug of the Year 2010

    Toner's Pub DublinToners won “Snug of the Year” 2010, a competition hosted by Powers Whiskey. 110 pubs across Ireland were shortlisted, and after counting the public’s votes Toners was announced the winner. A snug is a private area separated within a pub and is a timeless feature in a traditional Irish pub. Like the one in Toners, it typically has its own door, a rugged bench and is completely private. Back in the day it was where the likes of policemen, lovers and the Irish literati met up.

    Toners Yard

    Since Toners opened its doors to the yard in 2012 it has been a very popular spot with both locals and tourists. The beer garden is ideal for sunny days as it gets the sun from morning until evening, and if it is a bit chillier the heaters will keep you warm.

    Mumford & Sons – Arthurs Day 2012 in Toners Yard

    Arthurs Day, the annual celebration of all things Guinness, has been hugely successful since it launched in 2009. Diageo launched a “vote for your local” competition for Arthurs Day 2012. The public got a chance to vote and help bring a headline artist to their local pub. Toners, serving the best pint of Guinness in Dublin, got so much support from everyone and ended up being one of the winning pubs. The winning pubs were kept a secret until the night of Arthurs Day and to everyone’s delight, Mumford & Sons walked in to Toners Yard and played an amazing set.  
  • 30cm x 30cm Philip Parris Lynott (20 August 1949 – 4 January 1986) was an Irish singer, musician, and songwriter. His most commercially successful group was Thin Lizzy, of which he was a founding member, the principal songwriter, lead vocalist and bassist. He was known for his imaginative lyrical contributions including working class tales and numerous characters drawn from personal influences and Celtic culture. Lynott was born in the West Midlands of England, but grew up in Dublin with his grandparents. He remained close to his mother, Philomena, throughout his life. He fronted several bands as a lead vocalist, including Skid Row alongside Gary Moore, before learning the bass guitar and forming Thin Lizzy in 1969. After initial success with "Whiskey in the Jar", the band had several hits in the mid-1970s such as "The Boys Are Back in Town", "Jailbreak" and "Waiting for an Alibi", and became a popular live attraction combining Lynott's vocal and songwriting skills with dual lead guitars. Towards the end of the 1970s, Lynott embarked upon a solo career, published two books of poetry, and after Thin Lizzy disbanded, he assembled and fronted the band Grand Slam. In the 1980s, Lynott increasingly suffered drug-related problems, particularly an addiction to heroin. In 1985, he had a final chart success with Moore, "Out in the Fields", followed by the minor hit "Nineteen", before his death in 1986. He remains a popular figure in the rock world, and in 2005, a statue in his memory was erected in Dublin.
  • Out of stock
    Rare post WW2 Fianna Fáil election manifesto poster advertising De Valeria’s leadership credentials .Fianna Fail,The Republican Party was founded in 1926 by Eamon De Valera and his supporters after they split from Sinn Fein on the issue of abstentionism, in the aftermath of the Irish Civil War. Eamon de Valera, first registered as George de Valero; changed some time before 1901 to Edward de Valera;14 October 1882 – 29 August 1975) was a prominent statesman and political leader in 20th-century Ireland. His political career spanned over half a century, from 1917 to 1973; he served several terms as head of government and head of state. He also led the introduction of the Constitution of Ireland. Prior to de Valera's political career, he was a Commandant at Boland's Mill during the 1916 Easter Rising, an Irish revolution that would eventually contribute to Irish independence. He was arrested, sentenced to death but released for a variety of reasons, including the public response to the British execution of Rising leaders. He returned to Ireland after being jailed in England and became one of the leading political figures of the War of Independence. After the signing of the Anglo-Irish Treaty, de Valera served as the political leader of Anti-Treaty Sinn Fein until 1926, when he, along with many supporters, left the party to set up Fianna Fáil, a new political party which abandoned the policy of abstentionism from Dáil Éireann. From there, de Valera would go on to be at the forefront of Irish politics until the turn of the 1960s. He took over as President of the Executive Councilfrom W. T. Cosgrave and later Taoiseach, with the passing of Bunreacht Na hEireann (Irish constitution) in 1937. He would serve as Taoiseach on 3 occasions; from 1937 to 1948, from 1951 to 1954 and finally from 1957 to 1959. He remains the longest serving Taoiseach by total days served in the post. He resigned in 1959 upon his election as President of Ireland. By then, he had been Leader of Fianna Fáil for 33 years, and he, along with older founding members, began to take a less prominent role relative to newer ministers such as Jack Lynch, Charles Haughey and Neil Blaney. He would serve as President from 1959 to 1973, two full terms in office. De Valera's political beliefs evolved from militant Irish republicanism to strong social, cultural and economic conservatism.He has been characterised by a stern, unbending, devious demeanor. His roles in the Civil War have also portrayed him as a divisive figure in Irish history. Biographer Tim Pat Coogan sees his time in power as being characterised by economic and cultural stagnation, while Diarmaid Ferriter argues that the stereotype of de Valera as an austere, cold and even backward figure was largely manufactured in the 1960s and is misguided. Origins: Co Clare Dimensions :   50cm x 40cm                
  • 44cm x 33cm Rare post WW2 Fianna Fáil election manifesto poster -Step Together-Fianna Fail.The Republican Party was founded in 1926 by Eamon De Valera and his supporters after they split from Sinn Fein on the issue of abstentionism, in the aftermath of the Irish Civil War. Eamon de Valera, first registered as George de Valero; changed some time before 1901 to Edward de Valera;14 October 1882 – 29 August 1975) was a prominent statesman and political leader in 20th-century Ireland. His political career spanned over half a century, from 1917 to 1973; he served several terms as head of government and head of state. He also led the introduction of the Constitution of Ireland. Prior to de Valera's political career, he was a Commandant at Boland's Mill during the 1916 Easter Rising, an Irish revolution that would eventually contribute to Irish independence. He was arrested, sentenced to death but released for a variety of reasons, including the public response to the British execution of Rising leaders. He returned to Ireland after being jailed in England and became one of the leading political figures of the War of Independence. After the signing of the Anglo-Irish Treaty, de Valera served as the political leader of Anti-Treaty Sinn Fein until 1926, when he, along with many supporters, left the party to set up Fianna Fáil, a new political party which abandoned the policy of abstentionism from Dáil Éireann. From there, de Valera would go on to be at the forefront of Irish politics until the turn of the 1960s. He took over as President of the Executive Councilfrom W. T. Cosgrave and later Taoiseach, with the passing of Bunreacht Na hEireann (Irish constitution) in 1937. He would serve as Taoiseach on 3 occasions; from 1937 to 1948, from 1951 to 1954 and finally from 1957 to 1959. He remains the longest serving Taoiseach by total days served in the post. He resigned in 1959 upon his election as President of Ireland. By then, he had been Leader of Fianna Fáil for 33 years, and he, along with older founding members, began to take a less prominent role relative to newer ministers such as Jack Lynch, Charles Haughey and Neil Blaney. He would serve as President from 1959 to 1973, two full terms in office. De Valera's political beliefs evolved from militant Irish republicanism to strong social, cultural and economic conservatism.He has been characterised by a stern, unbending, devious demeanor. His roles in the Civil War have also portrayed him as a divisive figure in Irish history. Biographer Tim Pat Coogan sees his time in power as being characterised by economic and cultural stagnation, while Diarmaid Ferriter argues that the stereotype of de Valera as an austere, cold and even backward figure was largely manufactured in the 1960s and is misguided. Origins: Co Clare Dimensions :   50cm x 40cm                
  • Stunning,unique brass framed 1940's-50's Power's Pure Pot Still Whiskey Mirror.Please contact us directly at irishpubemporium@gmail.com for pricing and shipment quotation. 65cm x 75cm   12kg Dublin In 1791 James Power, an innkeeper from Dublin, established a small distillery at his public house at 109 Thomas St., Dublin. The distillery, which had an output of about 6,000 gallons in its first year of operation, initially traded as James Power and Son, but by 1822 had become John Power & Son, and had moved to a new premises at John's Lane, a side street off Thomas Street. At the time the distillery had three pot stills, though only one, a 500-gallon still is thought to have been in use. Following reform of the distilling laws in 1823, the distillery expanded rapidly. In 1827, production was reported at 160,270 gallons,and by 1833 had grown to 300,000 gallons per annum. As the distillery grew, so too did the stature of the family. In 1841, John Power, grandson of the founder was awarded a baronet, a hereditary title. In 1855, his son Sir James Power, laid the foundation stone for the O'Connell Monument, and in 1859 became High Sheriff of Dublin. In 1871, the distillery was expanded and rebuilt in the Victorian style, becoming one of the most impressive sights in Dublin.After expansion, output at the distillery rose to 700,000 gallons per annum, and by the 1880s, had reached about 900,000 gallons per annum, at which point the distillery covered over six acres of central Dublin, and had a staff of about 300 people.
    The Still House at John's Lane Distillery, as it looked when Alfred Barnard visited in the 1800s.
      During this period, when the Dublin whiskey distilleries were amongst the largest in the world, the family run firms of John Powers, along with John Jameson, William Jameson, and George Roe, (collectively known as the "Big Four") came to dominate the Irish distilling landscape, introducing several innovations. In 1886, John Power & Son began bottling their own whiskey, rather than following the practice customary at the time, of selling whiskey directly to merchants and bonders who would bottle it themselves. They were the first Dublin distillery to do so, and one of the first in the world.A gold label adorned each bottle and it was from these that the whiskey got the name Powers Gold Label. When Alfred Barnard, the British historian visited John's Lane in the late 1880s, he noted the elegance and cleanliness of the buildings, and the modernity of the distillery, describing it as "about as complete a work as it is possible to find anywhere". At the time of his visit, the distillery was home to five pot stills, two of which with capacities of 25,000 gallons, were amongst the largest ever built.In addition, Barnard was high in his praise for Powers whiskey, noting:"The old make, which we drank with our luncheon was delicious and finer than anything we had hitherto tasted.It was as perfect in flavour, and as pronounced in the ancient aroma of Irish Whiskey so dear to to the hearts of connoisseurs,as one could possibly desire and we found a small flask of it very useful afterwards on our travels." The last member of the family to sit on the board was Sir Thomas Talbot Power,who died in 1930,and with him the Power's Baronetcy. However, ownership remained in the family until 1966, and several descendants of his sisters remained at work with the company until recent times. In 1961, a Coffey still was installed in John's Lane Distillery, allowing the production of vodka and gin, in addition to the testing of grain whiskey for use in blended whiskey. This was a notable departure for the firm, as for many years the big Dublin distilling dynasties had shunned the use of Coffey stills, questioning if their output, grain whiskey could even be termed whiskey. However, with many of the Irish distilleries having closed in the early 20th century in part due to their failure to embrace a change in consumer preference towards blended whiskey, Powers were instrumental in convincing the remaining Irish distilleries to reconsider their stance on blended whiskey. In 1966, with the Irish whiskey industry still struggling following Prohibition in the United States, the Anglo-Irish Trade War and the rise of competition from Scotch whiskey, John Powers & Son joined forces with the only other remaining distillers in the Irish Republic, the Cork Distilleries Company and their Dublin rivals John Jameson & Son, to form Irish Distillers. Soon after, in a bold move, Irish Distillers decided to close all of their existing distilleries, and to consolidate production at a new purpose-built facility in Midleton (the New Midleton Distillery) alongside their existing Old Midleton Distillery. The new distillery opened in 1975, and a year later, production ceased at John's Lane Distillery and began anew in Cork, with Powers Gold Label and many other Irish whiskeys reformulated from single pot stills whiskeys to blends. In 1989, Irish Distillers itself became a subsidiary of Pernod-Ricard following a friendly takeover.Since the closure of the John's Lane distillery, many of the distillery buildings were demolished. However, some of the buildings have been incorporated into the National College of Art and Design, and are now protected structures. In addition, three of the distillery's pot stills were saved and now located in the college's Red Square.   Origins : Dublin City Dimensions : 100cm x 70cm   20kg (specially constructed damage proof shipping container)
  • Out of stock
    Power's Pure Pot Still Whiskey Mirror. 70cm x 38cm In 1791 James Power, an innkeeper from Dublin, established a small distillery at his public house at 109 Thomas St., Dublin. The distillery, which had an output of about 6,000 gallons in its first year of operation, initially traded as James Power and Son, but by 1822 had become John Power & Son, and had moved to a new premises at John's Lane, a side street off Thomas Street. At the time the distillery had three pot stills, though only one, a 500-gallon still is thought to have been in use. Following reform of the distilling laws in 1823, the distillery expanded rapidly. In 1827, production was reported at 160,270 gallons,and by 1833 had grown to 300,000 gallons per annum. As the distillery grew, so too did the stature of the family. In 1841, John Power, grandson of the founder was awarded a baronet, a hereditary title. In 1855, his son Sir James Power, laid the foundation stone for the O'Connell Monument, and in 1859 became High Sheriff of Dublin. In 1871, the distillery was expanded and rebuilt in the Victorian style, becoming one of the most impressive sights in Dublin.After expansion, output at the distillery rose to 700,000 gallons per annum, and by the 1880s, had reached about 900,000 gallons per annum, at which point the distillery covered over six acres of central Dublin, and had a staff of about 300 people.
    The Still House at John's Lane Distillery, as it looked when Alfred Barnard visited in the 1800s.
      During this period, when the Dublin whiskey distilleries were amongst the largest in the world, the family run firms of John Powers, along with John Jameson, William Jameson, and George Roe, (collectively known as the "Big Four") came to dominate the Irish distilling landscape, introducing several innovations. In 1886, John Power & Son began bottling their own whiskey, rather than following the practice customary at the time, of selling whiskey directly to merchants and bonders who would bottle it themselves. They were the first Dublin distillery to do so, and one of the first in the world.A gold label adorned each bottle and it was from these that the whiskey got the name Powers Gold Label. When Alfred Barnard, the British historian visited John's Lane in the late 1880s, he noted the elegance and cleanliness of the buildings, and the modernity of the distillery, describing it as "about as complete a work as it is possible to find anywhere". At the time of his visit, the distillery was home to five pot stills, two of which with capacities of 25,000 gallons, were amongst the largest ever built.In addition, Barnard was high in his praise for Powers whiskey, noting:"The old make, which we drank with our luncheon was delicious and finer than anything we had hitherto tasted.It was as perfect in flavour, and as pronounced in the ancient aroma of Irish Whiskey so dear to to the hearts of connoisseurs,as one could possibly desire and we found a small flask of it very useful afterwards on our travels." The last member of the family to sit on the board was Sir Thomas Talbot Power,who died in 1930,and with him the Power's Baronetcy. However, ownership remained in the family until 1966, and several descendants of his sisters remained at work with the company until recent times. In 1961, a Coffey still was installed in John's Lane Distillery, allowing the production of vodka and gin, in addition to the testing of grain whiskey for use in blended whiskey. This was a notable departure for the firm, as for many years the big Dublin distilling dynasties had shunned the use of Coffey stills, questioning if their output, grain whiskey could even be termed whiskey. However, with many of the Irish distilleries having closed in the early 20th century in part due to their failure to embrace a change in consumer preference towards blended whiskey, Powers were instrumental in convincing the remaining Irish distilleries to reconsider their stance on blended whiskey. In 1966, with the Irish whiskey industry still struggling following Prohibition in the United States, the Anglo-Irish Trade War and the rise of competition from Scotch whiskey, John Powers & Son joined forces with the only other remaining distillers in the Irish Republic, the Cork Distilleries Company and their Dublin rivals John Jameson & Son, to form Irish Distillers. Soon after, in a bold move, Irish Distillers decided to close all of their existing distilleries, and to consolidate production at a new purpose-built facility in Midleton (the New Midleton Distillery) alongside their existing Old Midleton Distillery. The new distillery opened in 1975, and a year later, production ceased at John's Lane Distillery and began anew in Cork, with Powers Gold Label and many other Irish whiskeys reformulated from single pot stills whiskeys to blends. In 1989, Irish Distillers itself became a subsidiary of Pernod-Ricard following a friendly takeover.Since the closure of the John's Lane distillery, many of the distillery buildings were demolished. However, some of the buildings have been incorporated into the National College of Art and Design, and are now protected structures. In addition, three of the distillery's pot stills were saved and now located in the college's Red Square.   Origins : Dublin City Dimensions : 100cm x 70cm   20kg (specially constructed damage proof shipping container)
  • Extremely rare Power's Three Swallow Irish Whiskey Tin Plate Advert.Beautifully mounted in old frame, this is a real collectors item for the Power's enthusiast. 32cm x 36cm  Thomas St Dublin In 1791 James Power, an innkeeper from Dublin, established a small distillery at his public house at 109 Thomas St., Dublin. The distillery, which had an output of about 6,000 gallons in its first year of operation, initially traded as James Power and Son, but by 1822 had become John Power & Son, and had moved to a new premises at John's Lane, a side street off Thomas Street. At the time the distillery had three pot stills, though only one, a 500-gallon still is thought to have been in use. Following reform of the distilling laws in 1823, the distillery expanded rapidly. In 1827, production was reported at 160,270 gallons,and by 1833 had grown to 300,000 gallons per annum. As the distillery grew, so too did the stature of the family. In 1841, John Power, grandson of the founder was awarded a baronet, a hereditary title. In 1855, his son Sir James Power, laid the foundation stone for the O'Connell Monument, and in 1859 became High Sheriff of Dublin. In 1871, the distillery was expanded and rebuilt in the Victorian style, becoming one of the most impressive sights in Dublin.After expansion, output at the distillery rose to 700,000 gallons per annum, and by the 1880s, had reached about 900,000 gallons per annum, at which point the distillery covered over six acres of central Dublin, and had a staff of about 300 people.
    The Still House at John's Lane Distillery, as it looked when Alfred Barnard visited in the 1800s.
      During this period, when the Dublin whiskey distilleries were amongst the largest in the world, the family run firms of John Powers, along with John Jameson, William Jameson, and George Roe, (collectively known as the "Big Four") came to dominate the Irish distilling landscape, introducing several innovations. In 1886, John Power & Son began bottling their own whiskey, rather than following the practice customary at the time, of selling whiskey directly to merchants and bonders who would bottle it themselves. They were the first Dublin distillery to do so, and one of the first in the world.A gold label adorned each bottle and it was from these that the whiskey got the name Powers Gold Label. When Alfred Barnard, the British historian visited John's Lane in the late 1880s, he noted the elegance and cleanliness of the buildings, and the modernity of the distillery, describing it as "about as complete a work as it is possible to find anywhere". At the time of his visit, the distillery was home to five pot stills, two of which with capacities of 25,000 gallons, were amongst the largest ever built.In addition, Barnard was high in his praise for Powers whiskey, noting:"The old make, which we drank with our luncheon was delicious and finer than anything we had hitherto tasted.It was as perfect in flavour, and as pronounced in the ancient aroma of Irish Whiskey so dear to to the hearts of connoisseurs,as one could possibly desire and we found a small flask of it very useful afterwards on our travels." The last member of the family to sit on the board was Sir Thomas Talbot Power,who died in 1930,and with him the Power's Baronetcy. However, ownership remained in the family until 1966, and several descendants of his sisters remained at work with the company until recent times. In 1961, a Coffey still was installed in John's Lane Distillery, allowing the production of vodka and gin, in addition to the testing of grain whiskey for use in blended whiskey. This was a notable departure for the firm, as for many years the big Dublin distilling dynasties had shunned the use of Coffey stills, questioning if their output, grain whiskey could even be termed whiskey. However, with many of the Irish distilleries having closed in the early 20th century in part due to their failure to embrace a change in consumer preference towards blended whiskey, Powers were instrumental in convincing the remaining Irish distilleries to reconsider their stance on blended whiskey. In 1966, with the Irish whiskey industry still struggling following Prohibition in the United States, the Anglo-Irish Trade War and the rise of competition from Scotch whiskey, John Powers & Son joined forces with the only other remaining distillers in the Irish Republic, the Cork Distilleries Company and their Dublin rivals John Jameson & Son, to form Irish Distillers. Soon after, in a bold move, Irish Distillers decided to close all of their existing distilleries, and to consolidate production at a new purpose-built facility in Midleton (the New Midleton Distillery) alongside their existing Old Midleton Distillery. The new distillery opened in 1975, and a year later, production ceased at John's Lane Distillery and began anew in Cork, with Powers Gold Label and many other Irish whiskeys reformulated from single pot stills whiskeys to blends. In 1989, Irish Distillers itself became a subsidiary of Pernod-Ricard following a friendly takeover.Since the closure of the John's Lane distillery, many of the distillery buildings were demolished. However, some of the buildings have been incorporated into the National College of Art and Design, and are now protected structures. In addition, three of the distillery's pot stills were saved and now located in the college's Red Square.   Origins : Dublin City Dimensions : 100cm x 70cm   20kg (specially constructed damage proof shipping container)
  • Miniature framed Powers Whiskey Label originating from James Donahoe's Co Wexford 12cm x 14cm. Enniscorthy Co Wexford n 1791 James Power, an innkeeper from Dublin, established a small distillery at his public house at 109 Thomas St., Dublin. The distillery, which had an output of about 6,000 gallons in its first year of operation, initially traded as James Power and Son, but by 1822 had become John Power & Son,and had moved to a new premises at John’s Lane, a side street off Thomas Street. At the time the distillery had three pot stills, though only one, a 500-gallon still is thought to have been in use. Following reform of the distilling laws in 1823, the distillery expanded rapidly. In 1827, production was reported at 160,270 gallons,and by 1833 had grown to 300,000 gallons per annum. As the distillery grew, so too did the stature of the family. In 1841, John Power, grandson of the founder was awarded a baronet, a hereditary title. In 1855, his son Sir James Power, laid the foundation stone for the O’Connell Monument, and in 1859 became High Sheriff of Dublin. In 1871, the distillery was expanded and rebuilt in the Victorian style, becoming one of the most impressive sights in Dublin.After expansion, output at the distillery rose to 700,000 gallons per annum, and by the 1880s, had reached about 900,000 gallons per annum, at which point the distillery covered over six acres of central Dublin, and had a staff of about 300 people.
    The Still House at John’s Lane Distillery, as it looked when Alfred Barnard visited in the 1800s.
      During this period, when the Dublin whiskey distilleries were amongst the largest in the world, the family run firms of John Powers, along with John Jameson, William Jameson, and George Roe, (collectively known as the “Big Four”) came to dominate the Irish distilling landscape, introducing several innovations. In 1886, John Power & Son began bottling their own whiskey, rather than following the practice customary at the time, of selling whiskey directly to merchants and bonders who would bottle it themselves. They were the first Dublin distillery to do so, and one of the first in the world.A gold label adorned each bottle and it was from these that the whiskey got the name Powers Gold Label. When Alfred Barnard, the British historian visited John’s Lane in the late 1880s, he noted the elegance and cleanliness of the buildings, and the modernity of the distillery, describing it as “about as complete a work as it is possible to find anywhere”. At the time of his visit, the distillery was home to five pot stills, two of which with capacities of 25,000 gallons, were amongst the largest ever built.In addition, Barnard was high in his praise for Powers whiskey, noting:”The old make, which we drank with our luncheon was delicious and finer than anything we had hitherto tasted.It was as perfect in flavour, and as pronounced in the ancient aroma of Irish Whiskey so dear to to the hearts of connoisseurs,as one could possibly desire and we found a small flask of it very useful afterwards on our travels.” The last member of the family to sit on the board was Sir Thomas Talbot Power,who died in 1930,and with him the Power’s Baronetcy. However, ownership remained in the family until 1966, and several descendants of his sisters remained at work with the company until recent times. In 1961, a Coffey still was installed in John’s Lane Distillery, allowing the production of vodka and gin, in addition to the testing of grain whiskey for use in blended whiskey. This was a notable departure for the firm, as for many years the big Dublin distilling dynasties had shunned the use of Coffey stills, questioning if their output, grain whiskey could even be termed whiskey. However, with many of the Irish distilleries having closed in the early 20th century in part due to their failure to embrace a change in consumer preference towards blended whiskey, Powers were instrumental in convincing the remaining Irish distilleries to reconsider their stance on blended whiskey. In 1966, with the Irish whiskey industry still struggling following Prohibition in the United States, the Anglo-Irish Trade War and the rise of competition from Scotch whiskey, John Powers & Son joined forces with the only other remaining distillers in the Irish Republic, the Cork Distilleries Company and their Dublin rivals John Jameson & Son, to form Irish Distillers. Soon after, in a bold move, Irish Distillers decided to close all of their existing distilleries, and to consolidate production at a new purpose-built facility in Midleton (the New Midleton Distillery) alongside their existing Old Midleton Distillery. The new distillery opened in 1975, and a year later, production ceased at John’s Lane Distillery and began anew in Cork, with Powers Gold Label and many other Irish whiskeys reformulated from single pot stills whiskeys to blends. In 1989, Irish Distillers itself became a subsidiary of Pernod-Ricard following a friendly takeover.Since the closure of the John’s Lane distillery, many of the distillery buildings were demolished. However, some of the buildings have been incorporated into the National College of Art and Design, and are now protected structures. In addition, three of the distillery’s pot stills were saved and now located in the college’s Red Square.  
  • 44cm x 33cm  Bray Co Wicklow In 1791 James Power, an innkeeper from Dublin, established a small distillery at his public house at 109 Thomas St., Dublin. The distillery, which had an output of about 6,000 gallons in its first year of operation, initially traded as James Power and Son, but by 1822 had become John Power & Son,and had moved to a new premises at John’s Lane, a side street off Thomas Street. At the time the distillery had three pot stills, though only one, a 500-gallon still is thought to have been in use. Following reform of the distilling laws in 1823, the distillery expanded rapidly. In 1827, production was reported at 160,270 gallons,and by 1833 had grown to 300,000 gallons per annum. As the distillery grew, so too did the stature of the family. In 1841, John Power, grandson of the founder was awarded a baronet, a hereditary title. In 1855, his son Sir James Power, laid the foundation stone for the O’Connell Monument, and in 1859 became High Sheriff of Dublin. In 1871, the distillery was expanded and rebuilt in the Victorian style, becoming one of the most impressive sights in Dublin.After expansion, output at the distillery rose to 700,000 gallons per annum, and by the 1880s, had reached about 900,000 gallons per annum, at which point the distillery covered over six acres of central Dublin, and had a staff of about 300 people.
    The Still House at John’s Lane Distillery, as it looked when Alfred Barnard visited in the 1800s.
      During this period, when the Dublin whiskey distilleries were amongst the largest in the world, the family run firms of John Powers, along with John Jameson, William Jameson, and George Roe, (collectively known as the “Big Four”) came to dominate the Irish distilling landscape, introducing several innovations. In 1886, John Power & Son began bottling their own whiskey, rather than following the practice customary at the time, of selling whiskey directly to merchants and bonders who would bottle it themselves. They were the first Dublin distillery to do so, and one of the first in the world.A gold label adorned each bottle and it was from these that the whiskey got the name Powers Gold Label. When Alfred Barnard, the British historian visited John’s Lane in the late 1880s, he noted the elegance and cleanliness of the buildings, and the modernity of the distillery, describing it as “about as complete a work as it is possible to find anywhere”. At the time of his visit, the distillery was home to five pot stills, two of which with capacities of 25,000 gallons, were amongst the largest ever built.In addition, Barnard was high in his praise for Powers whiskey, noting:”The old make, which we drank with our luncheon was delicious and finer than anything we had hitherto tasted.It was as perfect in flavour, and as pronounced in the ancient aroma of Irish Whiskey so dear to to the hearts of connoisseurs,as one could possibly desire and we found a small flask of it very useful afterwards on our travels.” The last member of the family to sit on the board was Sir Thomas Talbot Power,who died in 1930,and with him the Power’s Baronetcy. However, ownership remained in the family until 1966, and several descendants of his sisters remained at work with the company until recent times. In 1961, a Coffey still was installed in John’s Lane Distillery, allowing the production of vodka and gin, in addition to the testing of grain whiskey for use in blended whiskey. This was a notable departure for the firm, as for many years the big Dublin distilling dynasties had shunned the use of Coffey stills, questioning if their output, grain whiskey could even be termed whiskey. However, with many of the Irish distilleries having closed in the early 20th century in part due to their failure to embrace a change in consumer preference towards blended whiskey, Powers were instrumental in convincing the remaining Irish distilleries to reconsider their stance on blended whiskey. In 1966, with the Irish whiskey industry still struggling following Prohibition in the United States, the Anglo-Irish Trade War and the rise of competition from Scotch whiskey, John Powers & Son joined forces with the only other remaining distillers in the Irish Republic, the Cork Distilleries Company and their Dublin rivals John Jameson & Son, to form Irish Distillers. Soon after, in a bold move, Irish Distillers decided to close all of their existing distilleries, and to consolidate production at a new purpose-built facility in Midleton (the New Midleton Distillery) alongside their existing Old Midleton Distillery. The new distillery opened in 1975, and a year later, production ceased at John’s Lane Distillery and began anew in Cork, with Powers Gold Label and many other Irish whiskeys reformulated from single pot stills whiskeys to blends. In 1989, Irish Distillers itself became a subsidiary of Pernod-Ricard following a friendly takeover.Since the closure of the John’s Lane distillery, many of the distillery buildings were demolished. However, some of the buildings have been incorporated into the National College of Art and Design, and are now protected structures. In addition, three of the distillery’s pot stills were saved and now located in the college’s Red Square.  
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