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  • 26cm x 33cm Fantastic shot of the most westerly GAA pitch in Ireland and prob in Western Europe-the pitch on Care Island where the resourceful locals have mangaged to produce a decent playing surface on the only flat patch of land on the island ! Inishturk (Inis Toirc in Irish, meaning Wild Boar Island) is an inhabited island of County Mayo, in Ireland.

    Geography

    Islands off County Mayo
    The island lies about 15 km (9 mi) off the coast; its highest point reaches 189.3 m (621.1 ft) above sea level. Between Inisturk and Clare Island lies Caher Island. It has a permanent population of 58 people.There are two main settlements, both on the more sheltered eastern end of the island, Ballyheer and Garranty. Bellavaun and Craggy are abandoned settlements. The British built a Martello tower on the western coast during the Napoleonic Wars. Inisturk has the highest per capita donation rate towards the RNLI in the whole of Ireland.

    History

    Inishturk has been inhabited on and off since 4,000 BCE and has been inhabited permanently since at least 1700. Some of the more recent inhabitants are descended from evacuees from Inishark to the southwest. The social club Mountain Common is situated on the hill that separates the two settlements.

    Recent history

    In 1993 Inishturk Community centre was opened, this community centre doubles as a library and a pub. In June 2014 the ESB commissioned three new Broadcrown BCP 110-50 100kVA diesel generators to supply electricity to the island The ESB have operated a diesel power station on the island since the 1980s Inishturk gained international attention in 2016 after a number of websites claimed that the island would welcome any American "refugees" fleeing a potential Donald Trump presidency.These claims were used as one example of the type of "fake news" that arose during the 2016 US presidential election campaign. As of November 2016, no changes to inward migration have been reported. The island is home to a primary school on the island which in 2011 had only 3 pupils, this believed to be the smallest primary school in Ireland

    Demographics

    The table below reports data on Inisturk's population taken from Discover the Islands of Ireland (Alex Ritsema, Collins Press, 1999) and the Censusof Ireland.
    Historical population
    Year Pop. ±%
    1841 577
    1851 174 −69.8%
    1861 110 −36.8%
    1871 112 +1.8%
    1881 116 +3.6%
    1891 135 +16.4%
    1901 135 +0.0%
    1911 132 −2.2%
    1926 101 −23.5%
    Year Pop. ±%
    1936 107 +5.9%
    1946 125 +16.8%
    1951 123 −1.6%
    1956 110 −10.6%
    1961 108 −1.8%
    1966 92 −14.8%
    1971 83 −9.8%
    1979 85 +2.4%
    1981 76 −10.6%
    Year Pop. ±%
    1986 90 +18.4%
    1991 78 −13.3%
    1996 83 +6.4%
    2002 72 −13.3%
    2006 58 −19.4%
    2011 53 −8.6%
    2016 51 −3.8%
    Source: Central Statistics Office. "CNA17: Population by Off Shore Island, Sex and Year". CSO.ie. Retrieved October 12, 2016.

    Transport[edit]

    Prior to 1997 there was no scheduled ferry service and people traveled to and from the islands using local fishing boats. Since then a ferry service operates from Roonagh Quay, Louisburgh, County Mayo.[13] The pier was constructed during the 1980s by the Irish government, around this time the roads on the island were paved.[14]
  • 27cm x 22cm Robert Emmet (4 March 1778 – 20 September 1803) was an Irish Republican, and Irish nationalist patriot, orator and rebel leader. After leading an abortive rebellion against British rule in 1803 he was captured then tried and executed for high treason against the British king George III of Great Britain and Ireland. Emmet came from a wealthy Anglo-Irish Protestant ascendancy Church of Ireland family who sympathized with Irish Catholics and Protestant Dissenters, particularly in Ulster, such as the Presbyterians and their lack of representation in Parliament. The Emmet family also sympathized with the rebel colonists, or "patriots", in the American Revolution. While Emmet's efforts to rebel against British rule failed, his actions and speech after his conviction inspired his compatriots.

    Early life

    Emmet was born at 109 St. Stephen's Green, in Dublin on 4 March 1778. He was the youngest son of Dr Robert Emmet (1729–1802), a court physician, and his wife, Elizabeth Mason (1739–1803). The Emmets were financially comfortable, members of the Protestant Ascendancywith a house at St Stephen's Green and a country residence near Milltown. One of his elder brothers was an Irish Republican and Nationalist Thomas Addis Emmet, a close friend of Theobald Wolfe Tone, who was a frequent visitor to the house when Robert was a child. Emmet attended Oswald's school, in Dopping's-court, off Golden-lane.Emmet entered Trinity College Dublin in October 1793, at the age of fifteen. In December 1797 he joined the College Historical Society, a debating society.

    Career as a revolutionary

    While Emmet was at college, his brother Thomas and some of his friends became involved in political activism. Robert became secretary of a secret United Irish Committee in college, and was expelled in April 1798 as a result. That same year he fled to France to avoid the many British arrests of nationalists that were taking place in Ireland. While in France, Emmet supposedly garnered the support of Napoleon, who had promised to lend support when the upcoming revolution started.However this pledged support existed in Emmet's imagination, as Napoleon was fully involved from early 1798 in organising the French invasion of Egypt. Napoleon was in Toulon from 9 May 1798, before the Irish Rebellion of 1798 had begun, yet there is no record of Emmet travelling to Toulon to see him. After the 1798 rising, Emmet was involved in reorganising the defeated United Irish Society. In April 1799 a warrant was issued for his arrest. He escaped and soon after travelled to the continent in the hope of securing French military aid, but his efforts were unsuccessful. The French Consulate dictatorship was however focused on new peace treaties, that resulted in the Treaty of Lunéville in 1801 and the Treaty of Amiens (March 1802). Emmet returned to Ireland in October 1802. In March the following year, he began preparations for another uprising. In the meantime, the French Consulate was holding on to Holland, Switzerland and Piedmont, in a manner contrary to the Treaty of Amiens, and so the treaty was ended by the British government in May 1803.

    1803 rebellion

    "Robert Emmet – The Irish Patriot"; a posthumous imaginary portrait of 1872.
    After his return to Ireland, Emmet began to prepare a new rebellion, with fellow revolutionaries Thomas Russell and James Hope. He began to manufacture weapons and explosives at a number of premises in Dublin and developed a folding pike fitted with a hinge that allowed it to be concealed under a cloak. Unlike in 1798, the revolutionaries concealed their preparations, but a premature explosion at one of Emmet's arms depots killed a man. Emmet was forced to advance the date of the rising before the authorities' suspicions were aroused. Emmet was unable to secure the help of Michael Dwyer's Wicklow rebels. Many rebels from Kildare turned back due to the scarcity of firearms they had been promised, but the rising went ahead in Dublin on the evening of 23 July 1803. About 10,000 copies were printed of a proclamation in the name of the "Provisional Government", which influenced the 1916 Proclamation; most were destroyed by the authorities. Emmet wore a uniform of a green coat with white facings, white breeches, top-boots, and a cocked hat with feathers.[5] Failing to seize Dublin Castle, which was lightly defended, the rising of some 200 men amounted to a large-scale disturbance in the Thomas Street area. Emmet saw a dragoon being pulled from his horse and piked to death, the sight of which prompted him to call off the rising to avoid further bloodshed. But, he had lost all control of his followers. In one incident, the Lord Chief Justice of Ireland, Lord Kilwarden, was dragged from his carriage and stabbed by pikes. Found still alive, he was taken to a watch-house where he died shortly thereafter. He had been reviled as chief prosecutor of William Orr in 1797, but he was also the judge who granted habeas corpus to Wolfe Tone in 1798. Kilwarden's nephew, the Rev. Mr. Wolfe, was also murdered. Sporadic clashes continued into the night until finally quelled by British military forces.

    Capture and trial

    Robert Emmet's cell in Kilmainham Gaol
    Emmet fled into hiding, moving from Rathfarnham to Harold's Cross so that he could be near his sweetheart, Sarah Curran. He likely could have escaped to France, had he not insisted upon returning with Anne Devlin in order to take leave of Sarah Curran, to whom he was engaged. She was daughter of John Philpot Curran.Emmet was captured on 25 August and taken to the Castle, then removed to Kilmainham. Vigorous but ineffectual efforts were made to procure his escape.
    Depiction of Robert Emmet's trial
    He was tried for treason on 19 September; the Crown repaired the weaknesses in its case by secretly buying the assistance of Emmet's defense attorney, Leonard McNally, for £200 and a pension.But McNally's assistant Peter Burrowes could not be bought and he pleaded the case as best he could. On 19 September, Emmet was found guilty of high treason. Before sentencing Emmet delivered a speech, the Speech from the Dock. It is especially remembered for its closing sentences and secured his posthumous fame among executed Irish republicans. It was printed in 1835 in Manchester for the bookseller TP Carlile.
    Let no man write my epitaph; for as no man who knows my motives dare now vindicate them, let not prejudice or ignorance, asperse them. Let them and me rest in obscurity and peace, and my tomb remain un-inscribed, and my memory in oblivion, until other times and other men can do justice to my character. When my country takes her place among the nations of the earth, then and not till then, let my epitaph be written. I have done.
    An earlier and more credible version of the speech was published in 1818, taken from the notes of his counsel Peter Burrowes, in a biography on Sarah Curran's father John, emphasising that Emmet's epitaph should be written on the future vindication of his character, and not specifically when Ireland took its place as a nation. It closed:
    I am here ready to die. I am not allowed to vindicate my character; no man shall dare to vindicate my character; and when I am prevented from vindicating myself, let no man dare to calumniate me. Let my character and my motives repose in obscurity and peace, till other times and other men can do them justice. Then shall my character be vindicated; then may my epitaph be written.
    The modern historian Patrick Geoghehan wrote in 2003: "At last count there are over seventy different versions of the text, but most of these are later reworkings and have little claim to acceptance."
    Depiction of Robert Emmet's execution
    Memorial at Emmet's execution site, Thomas Street
    Chief Justice Lord Norbury sentenced Emmet to be hanged, drawn and quartered, as was customary for conviction of treason. The following day, 20 September, Emmet was executed in Thomas Street in front of St. Catherine's. He was hanged and then beheaded once dead. As family members and friends of Robert had also been arrested, including some who had nothing to do with the rebellion, no one came forward to claim his remains out of fear of arrest. Robert Emmet is described as slight in person; his features were regular, his forehead high, his eyes bright and full of expression, his nose sharp, thin, and straight, the lower part of his face slightly pock-marked, his complexion sallow.[5]

    Burial

    Emmet's remains were first delivered to Newgate Prison and then back to Kilmainham Gaol, where the jailer was under instructions that if no one claimed them they were to be buried in a nearby hospital's burial grounds called 'Bully's Acre' in Kilmainham. A later search there found no remains. It is claimed that Emmet's remains were secretly removed from Bully's Acre and reinterred in St Michan's, a Dublin church with strong United Irish associations, though it was never confirmed.Speculation has continued regarding the whereabouts of Emmet's remains. It was suspected that they were buried secretly in the vault of a Dublin Anglican church. When the vault was inspected in the 1950s a headless corpse was found, suspected of being Emmet's, but could not be identified. Widely accepted is the theory that Emmet's remains were transferred to St Peter's Church in Aungier St. under cover of the burial of Robert's sister, Mary Anne Holmes, in 1804. In the 1980s the church was de-consecrated and all the coffins were removed from the vaults. The church has since been demolished.

    Legacy

    Robert Emmet was honoured on two Irish postage stamps issued in 1953, commemorating the 150th anniversary of his death
    Emmet became a heroic figure in Irish history. His speech from the dock is widely quoted and remembered, especially among Irish nationalists. As he and his family also supported the American Revolutionary War, he is remembered there as well.Emmet's housekeeper, Anne Devlin, is also remembered in Irish history for enduring torture without providing information to the authorities. Robert Emmet's older brother, Thomas Addis Emmet emigrated to the United States shortly after Robert's execution. He eventually served as the New York State Attorney General. His descendants include the prominent American portrait painters Lydia Field Emmet, Rosina Emmet Sherwood, Ellen Emmet Rand, and Jane Emmet de Glehn, who were Robert Emmet's great-grand-nieces. Another descendant is American playwright Robert Emmet Sherwood. Golf course architect Devereux Emmet, electrical engineer William Le Roy Emmet, United States Army colonel Robert Temple Emmet, and attorney and sportsman C. Temple Emmet were among his great-grand-nephews.

    Representation in popular culture

    Robert Emmet wrote a letter from his cell in Kilmainham Gaol, Dublin on 8 September 1803. He addressed it to "Miss Sarah Curran, the Priory, Rathfarnham" and handed it to a prison warden, George Dunn, whom he trusted to deliver it. Dunn betrayed him and gave the letter to the government authorities. Due to Emmet's attempt to hide near Curran, which cost him his life, and his parting letter to her, Emmet became known as a legendary romantic character, appealing to the Victorian Era's appetite for Romanticism. His story was the subject of stage melodramas during the 19th century, most notably Dion Boucicault's inaccurate 1884 play Robert Emmet. He mistakenly portrayed Emmet and Curran as Roman Catholics (they were both Protestants), her father John Philpot Curran being portrayed as a Unionist, and Emmet being killed onstage by firing squad. Robert's friend from Trinity College, Thomas Moore, championed his cause by writing popular ballads about him and Sarah Curran, such as
    Oh breathe not his name! let it sleep in the shade,
    Where cold and unhonoured his relics are laid!
    The poem "On Robert Emmet's Grave" by Percy Bysshe Shelley states that Emmet's grave will "remain unpolluted by fame", as its location is unknown:
    No trump tells thy virtues—the grave where they rest
    With thy dust shall remain unpolluted by fame,
    Till thy foes, by the world and by fortune caressed,
    Shall pass like a mist from the light of thy name.
    Washington Irving devoted "The Broken Heart" in his The Sketch Book of Geoffrey Crayon, Gent. to the romance between Emmet and Sarah Curran, citing it as an example of how a broken heart can be fatal. The American film by Irish-Canadian Sidney Olcott entitled All for Old Ireland (1915), is also known as Bold Emmett, Ireland's Martyr or Robert Emmet, Ireland's Martyr. He is referenced by the name "bold Robert" in the song Back Home in Derry, written by Bobby Sands and recorded by Christy Moore.

    Honours

    Places named after Emmet in the United States include Emmetsburg, Iowa; Emmet, Nebraska;Emmet County, Iowa; Emmett, Michigan and Emmet County, Michigan.[20] The Robert Emmet Elementary School in Chicago, Illinois was named for him. Two time All Ireland Club Camogie Champions Robert Emmet's GAC Slaughtneil is named after him. Emmet Park in Savannah, Georgia was named after Emmet after urging from the large Irish born population in the city. Statues were erected in his honour:
    • A life size bronze statue of Robert Emmet by Jerome Connor stands in St Stephen's Green, Dublin, the parkland beside which Emmet was born.
    • A bronze statue of Emmet by Jerome Connor stands in Washington, DC on Embassy Row (Massachusetts Avenue NW and S Street NW). A public commemoration of Emmet's execution and legacy is held annually on the fourth Sunday in September by the Irish American Unity Conference.
    • A copy of this statue was installed on the Music Concourse in front of the California Academy of Sciences in San Francisco's Golden Gate Park.
    • A statue of Robert Emmet is in the courthouse square in Emmetsburg, Iowa.
      Lord Edward Fitzgerald: The United Irish movement in Kildare is generally associated with Lord Edward Fitzgerald. Lord Edward was born in 1763, one of 19 children to James Fitzgerald, 1st Duke of Leinster and his wife Emily Lennox, a daughter of the Duke of Richmond. He was member of parliament for Co. Kildare but later resigned his seat in the Irish parliament after an extraordinary outburst against the government. He visited France, adopted revolutionary ideas and renounced his title. While in France he married a French girl, Pamela, the alleged illegitimate daughter of the Duke of Orleans. They returned to Ireland but disliked the conservative atmosphere in Dublin. Eventually they moved to Kildare Town where they lived happily for almost two years. By 1796 Lord Edward had actively joined the United Irishmen and his home at Kildare Lodge became a meeting place for other members. He had served in the Sussex militia but transferred to two different regiments, desperate to see active service in America. He was wounded at the Battle of Eutaw Springs in 1781. A member of the most distinguished family in Ireland and a competent soldier, he was well suited to his position as military commander of the United Irish Forces. His political beliefs were influenced by French revolutionary ideas. Lord Edward supported the doctrines of enlightened thinkers such as Paine and Rousseau. He believed in Liberty, Equality, Fraternity and The Rights of Man. Following the arrests of the Leinster Directory Lord Edward went into hiding. The government offered £1000 reward for his arrest and on the 19th of May Lord Edward was arrested at a house in Thomas Street Dublin. During the struggle he was wounded and one of his captors died shortly after. Lord Edward was lodged in Newgate jail where he died on June 4th 1798. One of the few United Irish Leaders with military experience, his capture just before the outbreak of the rebellion was a major blow to the organisation.   Theobald Wolfe Tone, posthumously known as Wolfe Tone (20 June 1763 – 19 November 1798), was a leading Irish revolutionary figure and one of the founding members of the United Irishmen, a republican society that revolted against British rule in Ireland, where he was a leader going into the 1798 Irish Rebellion. He was captured at Lough Swilly, near Buncrana, County Donegal on 3 November 1798, and was sentenced to death on 12 November by hanging. He died seven days later in unclear circumstances. It has since been theorised and agreed upon by most Irish scholars that he committed suicide while in prison.

    Early life

    Wolfe Tone was born on 20 June 1763. His family were descended from a French Protestant family who fled to England from Gascony in the 16th century to escape religious persecution. A branch of the family settled in Dublin in the 17th century. Theobald's father, Peter Tone, was a coach-maker who had a farm near Sallins, County Kildare and belonged to the Church of Ireland. His mother came from a Catholic merchant family who converted to Protestantism after Theobald was born. His maternal grandfather was captain of a vessel in the West India trade. He was baptised as Theobald Wolfe Tone in honour of his godfather, Theobald Wolfe of Blackhall, County Kildare, a first cousin of Arthur Wolfe, 1st Viscount Kilwarden. However, it was widely believed that Tone was the son of Theobald Wolfe, which, if true, made him a half-brother of the poet Charles Wolfe. After his death, he was widely referred to as Wolfe Tone. In 1783, Tone found work as a tutor to Anthony and Robert, younger half-brothers of Richard Martin MP of Galway, a prominent supporter of Catholic emancipation, at Dangan, the Martin family home.Tone fell in love with Martin's wife, but later wrote that it came to nothing. During this period he briefly considered a career in the theatre as an actor. He studied law at Trinity College Dublin, where he became an active member in the College Historical Society debating club and was elected its auditor in 1785. He graduated BA in February 1786.He qualified as a barrister in King's Inns at the age of 26 after keeping the requisite terms as a student member of the Middle Temple in London. As a student, he eloped with Martha Witherington, daughter of William and Catherine Witherington (née Fanning) of Dublin.She would go on to change her name to Matilda, at Tone's request. When they married, Tone was 22, and Matilda was about 16. In 1796, while he was in France and she in Hamburg he wrote in his journal: "She is the delight of my eyes, the joy of my heart, the only object for which I wish to live. I doat upon her to distraction." Disappointed at finding no support for a plan that he had submitted to William Pitt the Younger, to found a military colony in Hawaii, Tone initially planned to enlist as a soldier in the East India Company, but applied too late in the year, when no more ships would be sent out until the following spring.

    Politician

    One of the inscribed flagstones on the steps leading to the grave of Theobald Wolfe Tone
    In September 1791, Tone published An Argument on behalf of the Catholics of Ireland, signed "A Northern Whig". It displayed the growing breach between Whig patriots like Henry Flood and Henry Grattan, who sought Catholic emancipation and parliamentary reform without severing the tie to England. Tone expressed contempt for the constitution Grattan obtained from the British government in 1782. Himself an Anglican, Tone urged co-operation between the religions in Ireland as the only means of obtaining redress of Irish grievances. The British government had just passed the Roman Catholic Relief Act 1791, but the Dublin parliament was in no hurry to do so. In October 1791 Tone converted these ideas into practical policy by founding, in conjunction with Thomas Russell (1767–1803), Napper Tandy and others, the Society of the United Irishmen. Until 1794, this society aimed at no more than the formation of a political union between Catholics and Protestants, with a view to obtaining a liberal measure of parliamentary reform. In 1792 he was appointed an assistant secretary of the Catholic Committee. The Catholics involved were not united regarding the steps they were to take, and in December 1791, sixty-eight members withdrew, led by Lord Kenmare, with the support of the higher clergy. When the British government questioned the legality of the Catholic Convention called in December 1792, Tone drew up for the committee a statement of the case on which a favourable opinion of counsel was obtained. A petition was made to King George III early in 1793, and that year the re-enfranchisement of Catholics was enacted – if they owned property as "forty-shilling freeholders". They could again be called as barristers and serve as army officers. They could not, however, enter parliament or be made state officials above grand jurors. The Convention voted to Tone a sum of £1,500 with a gold medal and voted to dissolve. In this new climate of goodwill the Maynooth College Act 1795 was passed. Sectarian animosity threatened to undermine the United Irishmen movement: two secret societies in Ulster fought against each other: the agrarian Protestant Peep o' Day Boys and their Catholic opponents the Defenders. Tone's aim was to unite both into a revolutionary army of Irish "men of no property". Tone himself admitted that with him hatred of England had always been "rather an instinct than a principle," though until his views should become more generally accepted in Ireland he was prepared to work for reform as distinguished from revolution. But he desired to root out the popular respect for the names of Charlemont and Grattan, and to transfer to more violent leaders the conduct of the national movement. Wolfe Tone's principles were drawn from the French Convention, and he was a disciple of Georges Danton and Thomas Paine.

    Revolutionary in exile

    Statue of Tone, Bantry, County Cork
    In 1794 the Society of United Irishmen became a sworn association, using oaths that aimed at the overthrow of the Kingdom of Ireland. Given that France and Britain had been at war since early 1793, administering or making such oaths turned a reformist republican society that had wanted to extend the franchise within the existing system into a republican revolutionary one. Affiliating more closely with the new French Republic also associated Tone with its evolving policy of "Dechristianization", which was strongly opposed by the Catholic Church in Ireland. Although he was seen as a Catholic champion in the early 1790s, most of his wealthier Catholic supporters fell away in 1794. Also in 1794, the United Irishmen, persuaded that no party in the Dublin parliament (where being an MP was limited to Anglicans) seemed likely to accept their scheme of universal manhood suffrage and equal electoral districts, began to recast their hopes on a French invasion. An Irish clergyman living in England, the Reverend William Jackson, who had taken in revolutionary opinions during his long stay in France, came to Ireland to ascertain to what extent the Irish people were ready to support a French invasion. Tone drew up a memorandum for Jackson on the state of Ireland, which he described as ripe for revolution. An attorney named Cockayne, to whom Jackson had imprudently disclosed his mission, betrayed the memorandum to the government.In April 1794 Jackson was arrested on a charge of treason and dramatically committed suicide during his trial. Several of the leading United Irishmen, including Archibald Hamilton Rowan, fled the country; the papers of the United Irishmen were seized by the Dublin administration, and for a time the organisation was broken up. Tone, who had not attended meetings of the society since May 1793, remained in Ireland until after the trial of Jackson and was advised to leave Ireland in April 1795. Having friends among the government party, including members of the Beresford family, he succeeded in making terms with the government and emigrated to the United States, where he arrived in May 1795.Before leaving, he and his family travelled to Belfast, and it was at the summit of Cavehill that Tone made the Cavehill Compact with fellow Irish radicals, including Russell and McCracken, promising "never to desist in our efforts until we had subverted the authority of England over our country, and asserted our independence." The United Irishmen reformed in 1796. The Society began seriously to look to France to support a rising with troops. Living in Philadelphia, Tone wrote a few months later to Thomas Russell expressing unqualified dislike of the American people, whom he imagined to be no more truly democratic in sentiment and no less attached to authority than the British; he described George Washington as a "high-flying aristocrat", and he found the aristocracy of money and achievement in America still less to his liking than the European aristocracy of birth.Tone also lived briefly in West Chester and in Downingtown, Pennsylvania. Finding himself at Philadelphia in the company of Reynolds, Rowan, and Tandy, Tone went to Paris to persuade the French government to send an expedition to invade Ireland. In February 1796 he arrived in Paris and had interviews with De La Croix and Carnot, who were impressed by his energy, sincerity, and ability. A commission was given him as adjutant-general in the French army, which he hoped might protect him from the penalty of treason in the event of capture by the British; though he himself claimed the authorship of a proclamation said to have been issued by the United Irishmen, enjoining that all Irishmen taken with arms in their hands in the British service should be instantly shot; and he supported a project for landing La Legion Noire in England, who were to burn Bristol. A sympathizer wrote of him, in French, saying:
    Wolf Tone was sent to France to claim the support of the Directory, under the express condition that the French should come to Ireland as allies, and should act under direction of the new government, as Rochambeau had done in America. With this view, Tone had frequently conferences at Paris with Hoche; and the Directory finally determined to send from Brest a fleet of forty-five sail, with an army of fifteen thousand men, under the charge of this able general, December 15, 1796. England was saved by a violent tempest.

    Hoche's Expedition and the 1798 Rebellion

    In End of the Irish Invasion ; — or – the Destruction of the French Armada(1797), James Gillray caricatured the failure of Hoche's expedition.
    The French Directory planned a military landing in Ireland in support of the coming revolution foretold by Tone. The Directory possessed information from Lord Edward FitzGerald and Arthur O'Connor confirming Tone, and prepared to despatch an expedition under Louis Lazare Hoche. On 15 December 1796, the expedition, consisting of forty-three sail and carrying about 14,450 men with a large supply of war material for distribution in Ireland, sailed from Brest.Tone accompanied it as "Adjutant-general Smith" and had the greatest contempt for the seamanship of the French sailors, who were unable to land due to severe gales.They waited for days off Bantry Bay, waiting for the winds to ease, but eventually returned to France. Tone served for some months in the French army under Hoche, who had become the French Republic's minister of war after his victory against the Austrians at the Battle of Neuwied on the Rhine in April 1797. In June 1797 Tone took part in preparations for a military expedition to Ireland from the Batavian Republic, a puppet state created during the Batavian Revolution in the Low Countries in January 1795. However, the Batavian fleet under Dutch Vice-Admiral Jan de Winter was delayed in the harbour of Texel island that summer by unfavourable easterly winds and from mid-August by a British North-Sea fleet blockade. It eventually put to sea in the first week of October only to be immediately crushed by Admiral Adam Duncan in the Battle of Camperdown on October 11, 1797. Tone then returned to Paris. General Hoche, once tasked with an Irish expeditionary force, died of tuberculosis on 19 September 1797 at Wetzlar after returning to his command on France's Rhine frontier. In Ireland the membership of the United Irish had reached 300,000, about 6% of the population, but a vicious counter-insurgency campaign in 1797 weakened the organisation and forced the leadership to launch a rising without French aid. More importantly, in a largely devoutly Catholic country, the Roman Catholic hierarchy was completely opposed to the United Irish, as they were allied to the French who had just invaded Rome and set up the anti-clerical "Roman Republic" in early 1798. Napoleon Bonaparte, with whom Tone had several interviews at this time, was less disposed than Hoche had been to undertake in earnest an Irish expedition; and when the Rising broke out in Ireland in 1798 he had started for Egypt. When Tone urged the Directory to send effective assistance to the Irish rebels, all that could be promised was a number of raids to descend simultaneously around the Irish coast. One of these under General Humbert succeeded in landing a force near Killala, County Mayo, and gained some success in Connacht (particularly at Castlebar) before it was subdued by General Lake and Charles Cornwallis. Wolfe Tone's brother Matthew was captured, tried by court-martial, and hanged; a second raid, accompanied by
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    Guinness as usual >Guinness is good for you Advert from the 1930s.Will help lend that crucial  authenticity to any pub or home bar! 40cm x  32cm    Castleconnell Co Limerick Arthur Guinness started brewing ales in 1759 at the St James Gate Brewery,Dublin.On 31st December 1759 he signed a 9,000 year lease at £45 per annum for the unused brewery.Ten years later, on 19 May 1769, Guinness first exported his ale: he shipped six-and-a-half barrels to Great Britain before he started selling the dark beer porter in 1778. The first Guinness beers to use the term were Single Stout and Double Stout in the 1840s.Throughout the bulk of its history, Guinness produced only three variations of a single beer type: porter or single stout, double or extra and foreign stout for export. “Stout” originally referred to a beer’s strength, but eventually shifted meaning toward body and colour.Porter was also referred to as “plain”, as mentioned in the famous refrain of Flann O’Brien‘s poem “The Workman’s Friend”: “A pint of plain is your only man.” Already one of the top-three British and Irish brewers, Guinness’s sales soared from 350,000 barrels in 1868 to 779,000 barrels in 1876.In October 1886 Guinness became a public company, and was averaging sales of 1,138,000 barrels a year. This was despite the brewery’s refusal to either advertise or offer its beer at a discount. Even though Guinness owned no public houses, the company was valued at £6 million and shares were twenty times oversubscribed, with share prices rising to a 60 per cent premium on the first day of trading. The breweries pioneered several quality control efforts. The brewery hired the statistician William Sealy Gosset in 1899, who achieved lasting fame under the pseudonym “Student” for techniques developed for Guinness, particularly Student’s t-distribution and the even more commonly known Student’s t-test. By 1900 the brewery was operating unparalleled welfare schemes for its 5,000 employees. By 1907 the welfare schemes were costing the brewery £40,000 a year, which was one-fifth of the total wages bill. The improvements were suggested and supervised by Sir John Lumsden. By 1914, Guinness was producing 2,652,000 barrels of beer a year, which was more than double that of its nearest competitor Bass, and was supplying more than 10 per cent of the total UK beer market. In the 1930s, Guinness became the seventh largest company in the world. Before 1939, if a Guinness brewer wished to marry a Catholic, his resignation was requested. According to Thomas Molloy, writing in the Irish Independent, “It had no qualms about selling drink to Catholics but it did everything it could to avoid employing them until the 1960s.” Guinness thought they brewed their last porter in 1973. In the 1970s, following declining sales, the decision was taken to make Guinness Extra Stout more “drinkable”. The gravity was subsequently reduced, and the brand was relaunched in 1981. Pale malt was used for the first time, and isomerized hop extract began to be used. In 2014, two new porters were introduced: West Indies Porter and Dublin Porter. Guinness acquired the Distillers Company in 1986.This led to a scandal and criminal trialconcerning the artificial inflation of the Guinness share price during the takeover bid engineered by the chairman, Ernest Saunders. A subsequent £5.2 million success fee paid to an American lawyer and Guinness director, Tom Ward, was the subject of the case Guinness plc v Saunders, in which the House of Lords declared that the payment had been invalid. In the 1980s, as the IRA’s bombing campaign spread to London and the rest of Britain, Guinness considered scrapping the Harp as its logo. The company merged with Grand Metropolitan in 1997 to form Diageo. Due to controversy over the merger, the company was maintained as a separate entity within Diageo and has retained the rights to the product and all associated trademarks of Guinness.
    The Guinness Brewery Park Royal during demolition, at its peak the largest and most productive brewery in the world.
    The Guinness brewery in Park Royal, London closed in 2005. The production of all Guinness sold in the UK and Ireland was moved to St. James’s Gate Brewery, Dublin. Guinness has also been referred to as “that black stuff”. Guinness had a fleet of ships, barges and yachts. The Irish Sunday Independent newspaper reported on 17 June 2007 that Diageo intended to close the historic St James’s Gate plant in Dublin and move to a greenfield site on the outskirts of the city.This news caused some controversy when it was announced.The following day, the Irish Daily Mail ran a follow-up story with a double page spread complete with images and a history of the plant since 1759. Initially, Diageo said that talk of a move was pure speculation but in the face of mounting speculation in the wake of the Sunday Independent article, the company confirmed that it is undertaking a “significant review of its operations”. This review was largely due to the efforts of the company’s ongoing drive to reduce the environmental impact of brewing at the St James’s Gate plant. On 23 November 2007, an article appeared in the Evening Herald, a Dublin newspaper, stating that the Dublin City Council, in the best interests of the city of Dublin, had put forward a motion to prevent planning permission ever being granted for development of the site, thus making it very difficult for Diageo to sell off the site for residential development. On 9 May 2008, Diageo announced that the St James’s Gate brewery will remain open and undergo renovations, but that breweries in Kilkenny and Dundalk will be closed by 2013 when a new larger brewery is opened near Dublin. The result will be a loss of roughly 250 jobs across the entire Diageo/Guinness workforce in Ireland.Two days later, the Sunday Independent again reported that Diageo chiefs had met with Tánaiste Mary Coughlan, the deputy leader of the Government of Ireland, about moving operations to Ireland from the UK to benefit from its lower corporation tax rates. Several UK firms have made the move in order to pay Ireland’s 12.5 per cent rate rather than the UK’s 28 per cent rate. Diageo released a statement to the London stock exchange denying the report.Despite the merger that created Diageo plc in 1997, Guinness has retained its right to the Guinness brand and associated trademarks and thus continues to trade under the traditional Guinness name despite trading under the corporation name Diageo for a brief period in 1997. In November 2015 it was announced that Guinness are planning to make their beer suitable for consumption by vegetarians and vegans by the end of 2016 through the introduction of a new filtration process at their existing Guinness Brewery that avoids the need to use isinglass from fish bladders to filter out yeast particles.This went into effect in 2017, per the company’s FAQ webpage where they state: “Our new filtration process has removed the use of isinglass as a means of filtration and vegans can now enjoy a pint of Guinness. All Guinness Draught in keg format is brewed without using isinglass. Full distribution of bottle and can formats will be in place by the end of 2017, so until then, our advice to vegans is to consume the product from the keg format only for now. Guinness stout is made from water, barley, roast malt extract, hops, and brewer’s yeast. A portion of the barley is roasted to give Guinness its dark colour and characteristic taste. It is pasteurisedand filtered. Until the late 1950s Guinness was still racked into wooden casks. In the late 1950s and early 1960s, Guinness ceased brewing cask-conditioned beers and developed a keg brewing system with aluminium kegs replacing the wooden casks; these were nicknamed “iron lungs”.Until 2016 the production of Guinness, as with many beers, involved the use of isinglass made from fish. Isinglass was used as a fining agent for settling out suspended matter in the vat. The isinglass was retained in the floor of the vat but it was possible that minute quantities might be carried over into the beer. Diageo announced in February 2018 that the use of isinglass in draught Guinness was to be discontinued and an alternative clarification agent would be used instead. This has made draught Guinness acceptable to vegans and vegetarians. Arguably its biggest change to date, in 1959 Guinness began using nitrogen, which changed the fundamental texture and flavour of the Guinness of the past as nitrogen bubbles are much smaller than CO2, giving a “creamier” and “smoother” consistency over a sharper and traditional CO2 taste. This step was taken after Michael Ash – a mathematician turned brewer – discovered the mechanism to make this possible. Nitrogen is less soluble than carbon dioxide, which allows the beer to be put under high pressure without making it fizzy. High pressure of the dissolved gas is required to enable very small bubbles to be formed by forcing the draught beer through fine holes in a plate in the tap, which causes the characteristic “surge” (the widget in cans and bottles achieves the same effect). This “widget” is a small plastic ball containing the nitrogen. The perceived smoothness of draught Guinness is due to its low level of carbon dioxide and the creaminess of the head caused by the very fine bubbles that arise from the use of nitrogen and the dispensing method described above. “Foreign Extra Stout” contains more carbon dioxide, causing a more acidic taste. Contemporary Guinness Draught and Extra Stout are weaker than they were in the 19th century, when they had an original gravity of over 1.070. Foreign Extra Stout and Special Export Stout, with abv of 7.5% and 9% respectively, are perhaps closest to the original in character.Although Guinness may appear to be black, it is officially a very dark shade of ruby. The most recent change in alcohol content from the Import Stout to the Extra Stout was due to a change in distribution through North American market. Consumer complaints have influenced recent distribution and bottle changes.
    Studies claim that Guinness can be beneficial to the heart. Researchers found that “‘antioxidantcompounds’ in the Guinness, similar to those found in certain fruits and vegetables, are responsible for the health benefits because they slow down the deposit of harmful cholesterol on the artery walls.”Guinness ran an advertising campaign in the 1920s which stemmed from market research – when people told the company that they felt good after their pint, the slogan, created by Dorothy L. Sayers–”Guinness is Good for You”. Advertising for alcoholic drinks that implies improved physical performance or enhanced personal qualities is now prohibited in Ireland.Diageo, the company that now manufactures Guinness, says: “We never make any medical claims for our drinks.”  
  • Fascinating,original Poisons License issued in 1939  to John Courtney Castlelgregory Co Kerry.These unique artefacts of old Irish commercial life will make superb decorative item for any discerning Irish pub or home bar with a  distinctive Irish theme.What makes these items of even more historical value and interest is the fact that the majority of them date from the World War 2 Era or what was known as the Emergency in Ireland as its remained somewhat controversially neutral under DeValera's leadership.We can see vividly through these unique items  how ordinary people and both small and large businesses alike were presented with an unprecedented set of challenges -rationing,increaseed regulation  and of decreased supply and increased demand created by a world in turmoil. Presented in antique frames, these are the real deal after a number were found in an old suitcase bought at auction. If interested in buying a number of these charming pieces of Irish commercial ephemera, please contact us directly at irishpubemporiu@gmail.com for a special deal !   Dingle Co Kerry  27 cm x 23cm

    A short history of Ireland during the Second World War, by John Dorney.

    The Second World War was the defining event of the twentieth century. It saw, as well as the deaths of tens of millions and devastation of two continents, the defeat of Hitler and Nazism, the decline of the once dominant European empires and the rise to superpower status of the United State and the Soviet Union. In the Irish state, popularly known throughout the war years as ‘Eire’ it was also a crucial event, though more for what did not happen than what did. Ireland did not join the war, but declared neutrality. Indeed the world war, in Ireland, was not referred to as a war at all, but as ‘The Emergency’. In staying neutral, despite British and latterly American pleas to join the war, Ireland, under Eamon de Valera, successfully asserted the independence of the new state. However, Irish neutrality was a fraught affair – a delicate balancing act between neutrality and secretly aiding the Allied powers.  

    Background, incomplete independence

     
    Eamon de Valera.
    The independence struggle of 1916-1921 had not resulted, as Irish Republicans had dreamed, in a fully independent all-Ireland Republic. Instead, the Treaty settlement of 1921 left two states in Ireland. One, the Irish Free State, in 26 of Ireland’s 32 counties was a self-governing dominion of the British Empire. The other 6 counties, Northern Ireland, was a unionist dominated autonomous region of the United Kingdom. While the Free State was much more independent than Northern Ireland, it was not completely so. As well as symbolic ties to Britain – an oath of fidelity members of parliament had to take to the British monarch and Governor General who represented the King as head of state in Ireland, the British retained three naval bases around the Irish coast, at Cobh, Bearhaven and Lough Swilly. The acceptance of this settlement tore the unity of the Irish nationalist movement apart, in a bitter Civil War in 1922-23, won by the pro-Treaty faction.  
    The Irish state stayed neutral during the War to assert its independence from Britain.
      The anti-Treaty Republicans never fully accepted their defeat however. What was left of the guerrilla army that had fought British and the Civil War, the IRA, never accepted the Free State. In 1932, the major political party that emerged from the anti-Treaty movement, Fianna Fail, came to power by election. Under Eamon de Valera, they set about dismantling the Treaty, abolishing the oath to the British monarchy, the Governor General and the Senate and introducing a new constitution in 1937. They also initiated a tariff war with Britain by refusing to pay back the Land Annuities that Britain had granted to subsidise land reform in Ireland in the early twentieth century. While this satisfied many of de Valera’s supporters, the IRA continued to oppose anything short of a fully independent Irish Republic. De Valera had legalised the organisation in 1933, but he banned them again in 1936, as they would not give up their arms or illegal methods. De Valera’s new constitution removed the name Irish Free State and stated that the country’s name was ‘Eire, or in the English language Ireland’. The name ‘Eire’ stuck abroad to distinguish the former Free State from Northern Ireland. By 1938, however, both de Valera and the British government of Neville Chamberlain, were eager to normalise relations with each other. De Valera agreed to pay a lump sum towards the land annuities and in return, Chamberlain lift the onerous tariffs on Irish agricultural imports. Most importantly though, the British agreed to return to Ireland the three ‘Treaty ports’ on the Atlantic Coast. The British analysis was that the ports had not been well-maintained, required investment and would be difficult to defend in wartime should the Irish ever try to take them back. But the British thought they were being returned to Ireland on the implicit understanding that British naval forces would be allowed to use them in the event of a European war. De Valera, on the other hand, had insisted that the return of the ports be unconditional and when war broke out, refused the British request to use the ports as anti-submarine bases.  

    The Treaty ports and Irish unity

     
    The location of the Treaty Ports. 
    Nazi Germany invaded Poland in September 1939, causing Britain and France to declare war on Germany. Ireland immediately declared neutrality. By the summer of 1940, however the situation had changed dramatically and to the peril of neutral Ireland. German forces had rolled over most of western Europe, occupying Denmark, Norway the Netherlands, Belgium and most importantly, France. The British Army had only barely escaped annihilation at Dunkirk. Britain now faced a fight for its life, with the Atlantic Ocean and trade with America as it last lifeline. Now it again desperately needed the use of Atlantic Ports that it had returned to Ireland in 1938, to safeguard the convoys of merchant ships that crossed the Atlantic with food and arms.  
    Winston Churchill had to be persuaded not to invade Ireland to take Ireland’s Atlantic ports.
      At this point Neville Chamberlain was replaced as British Prime Minister by Winston Churchill, who took a far less conciliatory position on Irish neutrality than his predecessor. Churchill was one of the architects of the Anglo-Irish Treaty back in 1921 and considered that the Irish state only existed as agreed under the Treaty, ‘under the [British] Crown’. He therefore considered Irish neutrality as a breach of the Treaty and that Britain would be within its rights to re-occupy the territory of the Irish Free State. On numerous occasions he had to be talked out of unilaterally taking back the ‘Treaty Ports’ in Ireland by military action by his cabinet Churchill however also attempted to lure de Valera into the war by offering him the prospect of Irish unity in return for an end to the policy of neutrality. In popular consciousness this is often held to have been confined to a late night note Churchill fired off to de Valera in which he wrote ‘now or never, a nation once again’. In reality however, the British offer of a united Ireland was far more concrete than is widely understood. Irish and British teams negotiated for months, and the British under Neville Chamberlian offered de Valera of formal offer of unity on June 28 1940, in return for British troops, planes and ships being allowed to garrison the Treaty Ports. What decided de Valera against accepting the offer, apart from the innate fears of entering the war, was that a prospective united Ireland would have to be approved in the Northern Ireland Parliament. As long as this was dominated by unionists, this meant that no British offer of unity was likely to come to pass. Ireland and her ports stayed out of the war. Northern unionists, meanwhile, were outraged at the prospect of a united Ireland negotiated behind their backs between London and Dublin.

    Neutral?

     
    The Irish Army in 1930s German style helmets. They were re-kitted with British pattern gear during the War.
    Because of Ireland’s stance, many in Britain claimed that Ireland was secretly pro-Axis and rumours, mostly unfounded, abounded of German u-boats docking on Ireland’s west coast. Pressure increased on Ireland to join the war after the entry of the United State in 1941. The American consul in Dublin David Gray, was extremely hostile to Irish neutrality and consistently reported, erroneously, that Irish neutrality was pro-Axis. This meant that Ireland had to aid the Allies in order placate Britain, avoid a possible British invasion and to avoid American hostility. At the start of the war, De Valera secretly agreed with the British to share naval and marine intelligence with them. Dan Bryan, the head of Irish military intelligence, developed particularly close relations with his British counterparts during the war. The standard practice for neutral countries was to intern any belligerent personnel who landed there. At the start of the war, Ireland followed this practice and detained both Allied and German airmen who crash landed in Ireland.  
    Despite its neutrality, in practice Ireland aided the Allies in many ways.
      However, in 1943, Ireland quietly released all its 33 Allied internees while keeping the Germans incarcerated. About 260 German military, air force and naval personnel, who had mostly crashed landed in Ireland, were interned in Ireland during the war From this point onwards, when allied airplanes crashed in Irish territory, their surviving crews were secretly escorted across the border, back into British territory. And where possible, their machines were also repaired and returned. The official justification for this was that all allied planes over Ireland were on training missions, whereas the Germans were on combat missions. From 1941 onwards, Ireland also permitted allied planes to fly over Irish air space in an ‘air corridor’ over County Donegal into Northern Ireland. In 1944, in the run up to the Normandy Landings in France, Irish weather stations provided the allies with secret weather reports that helped the invasion of Europe to go ahead Northern Ireland, meanwhile, became a major staging post for the United State military, with a naval and Marine Corps base in Derry and thousands of American military personal, including five Army divisions, garrisoned there ahead of the invasion of Europe.  

    The role of the IRA

     
    The aftermath of an IRA bomb in Coventry in August 1939 that killed 5 civilians.
    One of the major headaches for those trying to safeguard Irish neutrality was the IRA, which was determined to get German military aid to overthrow both states in Ireland, north and south. As well as defying Irish law, the IRA’s actions threatened to undermine Ireland’s neutrality in the war and bring about a confrontation with Britain. IRA Chief of Staff Sean Russell tried to make contact with the Germans as early as 1936 and IRA leader Tom Barry was brought to Germany as a guest of German intelligence in 1937 and asked about the possibility of the IRA carrying out sabotage against Britain in the event of war.  
    The IRA sought German aid during the War but was harshly repressed on both sides of the border.
      In 1939, starting before war broke out between Britain and Germany, Russell launched a bombing campaign in England, targeting power stations and factories but also cinemas and post offices. The logic of Russell’s campaign was that while Britain was engaged in a world war it might be forced to leave Northern Ireland in order to stop the bombing campaign at home. Seven English civilians were killed in the bombing campaign. The most dramatic event was a bomb in attack in Coventry that killed five people, for which two IRA members were later hanged. In Ireland the IRA was also involved in intermittent anti-state activities. In December 1939 they stole one million rounds of ammunition from the Irish Army’s depot at the Magazine Fort in Dublin’s Phoenix Park. They also bombed Garda (police) headquarters at Dublin Castle and shot a number of Garda detectives in various incidents, killing five detectives over the course of the war In response, the de Valera government interned over 500 IRA members at the Curragh and jailed another 100 for the duration of the war. The Irish government also executed six IRA members between 1940 and 1944 for shooting Gardai or soldiers. In Northern Ireland, the IRA carried out some attacks from 1942 onwards, killing over the course of the war, six RUC policemen. There too, internment was introduced, 300 IRA men were imprisoned and one IRA man, Tom Williams, was hanged by the Northern government for the killing of an RUC constable in 1942.  

    German and IRA collaboration

     
    Hermann Goertz, the German agent sent to Ireland to liaise with the IRA.
    There was an on-off partnership between the IRA and German military intelligence during the war. Essentially the Germans wanted two things from Ireland during the Second World War. The first and most important was that Eire would remain neutral and deny the British use of the Treaty Ports on Ireland’s western coast. Because of this they discouraged the IRA from attacks south of the border. Their secondary objective and reason for cooperating with the IRA, was to foment a rebellion by nationalists in Northern Ireland to divert British resources from war fronts elsewhere. In 1940 the Germans also considered invading the south coast of Ireland, in plan known as Operation Green. This would have been intended as a diversionary attack during an invasion of Britain itself. However this never got beyond the planning stage. Alternatively if the British invaded Eire in order to take the Atlantic ports, Hitler thought that de Valera might ask for German assistance, in which case Germany would invade in support of Irish forces. In fact, while de Valera rebuffed the offers of military aid from the German ambassador Hempel, he did make a working agreement to invite British troops into Ireland in the event of a German invasion.  
    The Germans wanted to use the IRA to launch an insurrection in Northern Ireland.
      Sean Russell, the IRA leader who had pioneered cooperation with Nazi Germany, died of a burst ulcer aboard a u-boat on his way back to Ireland in August 1940. However this was far from the end of the IRA‘s contacts with German intelligence. The Germans landed over dozen agents in Ireland during the war, the most important of whom was Hermann Goertz, a military intelligence officer, whose job it was to liaise with the IRA. Stephen Hayes, the IRA Chief of Staff, had a plan drawn up ‘Plan Kathleen’ for a German invasion of Northern Ireland, involving a landing in Derry, which the IRA would have supported through an attack over the border from County Leitrim. Goertz discussed the plan with Stephen Hayes but was not impressed either with Hayes, the IRA’s capabilities or with the details of the plan. In fact, the German agent concluded that the IRA was all but useless to German war aims and instead began trying to create a network of informants based on far-right wing sympathisers such as Niall MacNeill, an Irish Army intelligence officer and former Blueshirt leader Eoin O’Duffy After 18 months in Ireland, Goertz was arrested in November 1941, more or less ending the overt collaboration of the IRA with Nazi Germany. Despite the Germans’ on-off dealings with the IRA, the Eamon de Valera and the Irish government generally had a cordial relationship with the German ambassador, Eduard Hempel, who was regarded as dealing more respectfully with neutral Ireland than did the British or American representatives in Dublin. For this reason de Valera consistently refused Allied demands that the German ambassador be expelled.

    Bombing

     
    The aftermath of the North Strand bombing.
    One of the main reasons for Irish neutrality, apart from the demonstration of independence from Britain it allowed, was that the country would be defenceless against aerial bombing. And certainly the southern state was spared the fate of Northern Ireland during the war. Belfast in particular was systematically targeted by German bombers in April and May 1941 due to its possession of shipyards and war industries. During the ‘Belfast Blitz’ – consisting of three large air raids – over 1,000 people were killed and thousands more injured and made homeless.  
    Dublin was bombed accidentally but Belfast was systematically bombed and over 1,000 civilians were killed.
      Southern fire engines were sent north to aid the Northern authorities in the aftermath of the bombings. While it did not see concerted bombing of that kind, on a number of occasions, the 26 county Irish state was indeed bombed by the Germans, most notably the North Strand area of Dublin in May 1941, in which 28 people were killed. The Germans later apologised for the bombing and paid compensation While it has been speculated that such bombings were a veiled threat from the Germans as to what would happen if Ireland abandoned neutrality, historian Michael Kennedy judges that they were in fact the result of German bombers dumping their bombs on return flights from unsuccessful mission in Northern Ireland

    End of the War

     
    Destruction in Belfast after the Blitz there in 1941.
    Germany surrendered to the Allies on May 8 1945 after Adolf Hitler’s suicide. Very controversially, Eamon de Valera paid a courtesy visit  to the German ambassador Hempel’s residence to offer his condolences on the death of the Nazi leader. De Valera maintained that he was merely observing the standard diplomatic protocols on the death of a foreign head of state. Ireland survived the war more or less unscathed. Strict rationing had to be applied and there were severe shortages of items such as coal and petrol during the war years. Still, this was insignificant compared to the devastation that had been wrought in much of the rest of Europe. However its neutral stance during the war left it somewhat isolated in the immediate postwar years. For instance, while other western European countries received free American aid under the Marshall Plan in the 1940s, the Americans queried why neutral Ireland either deserved or needed such aid. In the end Ireland got a loan of £36 million The sharp contrast between the experience of the war north and south of the border also tended to reinforce the partition of Ireland in the coming decades.  
  • Original Fianna Fail Charles J Haughey Election Poster from the 1980s.Anyone who remembers the period of Irish Life when Charlie held sway over the country will either look at this poster with fond admiration or in horror -there is no middle ground !The most polarising and controversial figure of modern Irish history. Dublin       83cm x 63cm
  • 29cm x 39cm  Dublin Print from Alfred Barnards famous treatise of 1887 -The Whiskey Distilleries of the United Kingdom   depicting the Johns Lane distillery of John Power & Son Dublin Irish Whiskey In 1791 James Power, an innkeeper from Dublin, established a small distillery at his public house at 109 Thomas St., Dublin. The distillery, which had an output of about 6,000 gallons in its first year of operation, initially traded as James Power and Son, but by 1822 had become John Power & Son,and had moved to a new premises at John’s Lane, a side street off Thomas Street. At the time the distillery had three pot stills, though only one, a 500-gallon still is thought to have been in use. Following reform of the distilling laws in 1823, the distillery expanded rapidly. In 1827, production was reported at 160,270 gallons,and by 1833 had grown to 300,000 gallons per annum. As the distillery grew, so too did the stature of the family. In 1841, John Power, grandson of the founder was awarded a baronet, a hereditary title. In 1855, his son Sir James Power, laid the foundation stone for the O’Connell Monument, and in 1859 became High Sheriff of Dublin. In 1871, the distillery was expanded and rebuilt in the Victorian style, becoming one of the most impressive sights in Dublin.After expansion, output at the distillery rose to 700,000 gallons per annum, and by the 1880s, had reached about 900,000 gallons per annum, at which point the distillery covered over six acres of central Dublin, and had a staff of about 300 people.
    The Still House at John’s Lane Distillery, as it looked when Alfred Barnard visited in the 1800s.
      During this period, when the Dublin whiskey distilleries were amongst the largest in the world, the family run firms of John Powers, along with John Jameson, William Jameson, and George Roe, (collectively known as the “Big Four”) came to dominate the Irish distilling landscape, introducing several innovations. In 1886, John Power & Son began bottling their own whiskey, rather than following the practice customary at the time, of selling whiskey directly to merchants and bonders who would bottle it themselves. They were the first Dublin distillery to do so, and one of the first in the world.A gold label adorned each bottle and it was from these that the whiskey got the name Powers Gold Label. When Alfred Barnard, the British historian visited John’s Lane in the late 1880s, he noted the elegance and cleanliness of the buildings, and the modernity of the distillery, describing it as “about as complete a work as it is possible to find anywhere”. At the time of his visit, the distillery was home to five pot stills, two of which with capacities of 25,000 gallons, were amongst the largest ever built.In addition, Barnard was high in his praise for Powers whiskey, noting:”The old make, which we drank with our luncheon was delicious and finer than anything we had hitherto tasted.It was as perfect in flavour, and as pronounced in the ancient aroma of Irish Whiskey so dear to to the hearts of connoisseurs,as one could possibly desire and we found a small flask of it very useful afterwards on our travels.” The last member of the family to sit on the board was Sir Thomas Talbot Power,who died in 1930,and with him the Power’s Baronetcy. However, ownership remained in the family until 1966, and several descendants of his sisters remained at work with the company until recent times. In 1961, a Coffey still was installed in John’s Lane Distillery, allowing the production of vodka and gin, in addition to the testing of grain whiskey for use in blended whiskey. This was a notable departure for the firm, as for many years the big Dublin distilling dynasties had shunned the use of Coffey stills, questioning if their output, grain whiskey could even be termed whiskey. However, with many of the Irish distilleries having closed in the early 20th century in part due to their failure to embrace a change in consumer preference towards blended whiskey, Powers were instrumental in convincing the remaining Irish distilleries to reconsider their stance on blended whiskey. In 1966, with the Irish whiskey industry still struggling following Prohibition in the United States, the Anglo-Irish Trade War and the rise of competition from Scotch whiskey, John Powers & Son joined forces with the only other remaining distillers in the Irish Republic, the Cork Distilleries Company and their Dublin rivals John Jameson & Son, to form Irish Distillers. Soon after, in a bold move, Irish Distillers decided to close all of their existing distilleries, and to consolidate production at a new purpose-built facility in Midleton (the New Midleton Distillery) alongside their existing Old Midleton Distillery. The new distillery opened in 1975, and a year later, production ceased at John’s Lane Distillery and began anew in Cork, with Powers Gold Label and many other Irish whiskeys reformulated from single pot stills whiskeys to blends. In 1989, Irish Distillers itself became a subsidiary of Pernod-Ricard following a friendly takeover.Since the closure of the John’s Lane distillery, many of the distillery buildings were demolished. However, some of the buildings have been incorporated into the National College of Art and Design, and are now protected structures. In addition, three of the distillery’s pot stills were saved and now located in the college’s Red Square.  
  • 20cm x 15cm  Dublin John Power & Son Dublin Irish Whiskey Label as bottled by James Cassidy Ballyshannon Co Donegal. In 1791 James Power, an innkeeper from Dublin, established a small distillery at his public house at 109 Thomas St., Dublin. The distillery, which had an output of about 6,000 gallons in its first year of operation, initially traded as James Power and Son, but by 1822 had become John Power & Son,and had moved to a new premises at John’s Lane, a side street off Thomas Street. At the time the distillery had three pot stills, though only one, a 500-gallon still is thought to have been in use. Following reform of the distilling laws in 1823, the distillery expanded rapidly. In 1827, production was reported at 160,270 gallons,and by 1833 had grown to 300,000 gallons per annum. As the distillery grew, so too did the stature of the family. In 1841, John Power, grandson of the founder was awarded a baronet, a hereditary title. In 1855, his son Sir James Power, laid the foundation stone for the O’Connell Monument, and in 1859 became High Sheriff of Dublin. In 1871, the distillery was expanded and rebuilt in the Victorian style, becoming one of the most impressive sights in Dublin.After expansion, output at the distillery rose to 700,000 gallons per annum, and by the 1880s, had reached about 900,000 gallons per annum, at which point the distillery covered over six acres of central Dublin, and had a staff of about 300 people.
    The Still House at John’s Lane Distillery, as it looked when Alfred Barnard visited in the 1800s.
      During this period, when the Dublin whiskey distilleries were amongst the largest in the world, the family run firms of John Powers, along with John Jameson, William Jameson, and George Roe, (collectively known as the “Big Four”) came to dominate the Irish distilling landscape, introducing several innovations. In 1886, John Power & Son began bottling their own whiskey, rather than following the practice customary at the time, of selling whiskey directly to merchants and bonders who would bottle it themselves. They were the first Dublin distillery to do so, and one of the first in the world.A gold label adorned each bottle and it was from these that the whiskey got the name Powers Gold Label. When Alfred Barnard, the British historian visited John’s Lane in the late 1880s, he noted the elegance and cleanliness of the buildings, and the modernity of the distillery, describing it as “about as complete a work as it is possible to find anywhere”. At the time of his visit, the distillery was home to five pot stills, two of which with capacities of 25,000 gallons, were amongst the largest ever built.In addition, Barnard was high in his praise for Powers whiskey, noting:”The old make, which we drank with our luncheon was delicious and finer than anything we had hitherto tasted.It was as perfect in flavour, and as pronounced in the ancient aroma of Irish Whiskey so dear to to the hearts of connoisseurs,as one could possibly desire and we found a small flask of it very useful afterwards on our travels.” The last member of the family to sit on the board was Sir Thomas Talbot Power,who died in 1930,and with him the Power’s Baronetcy. However, ownership remained in the family until 1966, and several descendants of his sisters remained at work with the company until recent times. In 1961, a Coffey still was installed in John’s Lane Distillery, allowing the production of vodka and gin, in addition to the testing of grain whiskey for use in blended whiskey. This was a notable departure for the firm, as for many years the big Dublin distilling dynasties had shunned the use of Coffey stills, questioning if their output, grain whiskey could even be termed whiskey. However, with many of the Irish distilleries having closed in the early 20th century in part due to their failure to embrace a change in consumer preference towards blended whiskey, Powers were instrumental in convincing the remaining Irish distilleries to reconsider their stance on blended whiskey. In 1966, with the Irish whiskey industry still struggling following Prohibition in the United States, the Anglo-Irish Trade War and the rise of competition from Scotch whiskey, John Powers & Son joined forces with the only other remaining distillers in the Irish Republic, the Cork Distilleries Company and their Dublin rivals John Jameson & Son, to form Irish Distillers. Soon after, in a bold move, Irish Distillers decided to close all of their existing distilleries, and to consolidate production at a new purpose-built facility in Midleton (the New Midleton Distillery) alongside their existing Old Midleton Distillery. The new distillery opened in 1975, and a year later, production ceased at John’s Lane Distillery and began anew in Cork, with Powers Gold Label and many other Irish whiskeys reformulated from single pot stills whiskeys to blends. In 1989, Irish Distillers itself became a subsidiary of Pernod-Ricard following a friendly takeover.Since the closure of the John’s Lane distillery, many of the distillery buildings were demolished. However, some of the buildings have been incorporated into the National College of Art and Design, and are now protected structures. In addition, three of the distillery’s pot stills were saved and now located in the college’s Red Square.  
  • 34cm x 27cm  Dublin A beautiful souvenir Powers Whiskey print advertising the company's participation at the 1893 World Fair held in Chicago to celebrate the 400th anniversary of Christopher Columbus's arrival in the New World in 1492.The fair was an influential social and cultural event and had a profound effect on architecture,sanitation,the Arts,Chicago's self image and American Industrial optimism .Powers Whiskey itself was established in 1792 before moving to Johns Lane in 1822 and then expanding its ranks and production levels rapidly to become one of the most impressive architectural sights in Victorian Dublin-an overhead view of which is depicted in this beautiful print. In 1791 James Power, an innkeeper from Dublin, established a small distillery at his public house at 109 Thomas St., Dublin. The distillery, which had an output of about 6,000 gallons in its first year of operation, initially traded as James Power and Son, but by 1822 had become John Power & Son,and had moved to a new premises at John’s Lane, a side street off Thomas Street. At the time the distillery had three pot stills, though only one, a 500-gallon still is thought to have been in use. Following reform of the distilling laws in 1823, the distillery expanded rapidly. In 1827, production was reported at 160,270 gallons,and by 1833 had grown to 300,000 gallons per annum. As the distillery grew, so too did the stature of the family. In 1841, John Power, grandson of the founder was awarded a baronet, a hereditary title. In 1855, his son Sir James Power, laid the foundation stone for the O’Connell Monument, and in 1859 became High Sheriff of Dublin. In 1871, the distillery was expanded and rebuilt in the Victorian style, becoming one of the most impressive sights in Dublin.After expansion, output at the distillery rose to 700,000 gallons per annum, and by the 1880s, had reached about 900,000 gallons per annum, at which point the distillery covered over six acres of central Dublin, and had a staff of about 300 people.
    The Still House at John’s Lane Distillery, as it looked when Alfred Barnard visited in the 1800s.
      During this period, when the Dublin whiskey distilleries were amongst the largest in the world, the family run firms of John Powers, along with John Jameson, William Jameson, and George Roe, (collectively known as the “Big Four”) came to dominate the Irish distilling landscape, introducing several innovations. In 1886, John Power & Son began bottling their own whiskey, rather than following the practice customary at the time, of selling whiskey directly to merchants and bonders who would bottle it themselves. They were the first Dublin distillery to do so, and one of the first in the world.A gold label adorned each bottle and it was from these that the whiskey got the name Powers Gold Label. When Alfred Barnard, the British historian visited John’s Lane in the late 1880s, he noted the elegance and cleanliness of the buildings, and the modernity of the distillery, describing it as “about as complete a work as it is possible to find anywhere”. At the time of his visit, the distillery was home to five pot stills, two of which with capacities of 25,000 gallons, were amongst the largest ever built.In addition, Barnard was high in his praise for Powers whiskey, noting:”The old make, which we drank with our luncheon was delicious and finer than anything we had hitherto tasted.It was as perfect in flavour, and as pronounced in the ancient aroma of Irish Whiskey so dear to to the hearts of connoisseurs,as one could possibly desire and we found a small flask of it very useful afterwards on our travels.” The last member of the family to sit on the board was Sir Thomas Talbot Power,who died in 1930,and with him the Power’s Baronetcy. However, ownership remained in the family until 1966, and several descendants of his sisters remained at work with the company until recent times. In 1961, a Coffey still was installed in John’s Lane Distillery, allowing the production of vodka and gin, in addition to the testing of grain whiskey for use in blended whiskey. This was a notable departure for the firm, as for many years the big Dublin distilling dynasties had shunned the use of Coffey stills, questioning if their output, grain whiskey could even be termed whiskey. However, with many of the Irish distilleries having closed in the early 20th century in part due to their failure to embrace a change in consumer preference towards blended whiskey, Powers were instrumental in convincing the remaining Irish distilleries to reconsider their stance on blended whiskey. In 1966, with the Irish whiskey industry still struggling following Prohibition in the United States, the Anglo-Irish Trade War and the rise of competition from Scotch whiskey, John Powers & Son joined forces with the only other remaining distillers in the Irish Republic, the Cork Distilleries Company and their Dublin rivals John Jameson & Son, to form Irish Distillers. Soon after, in a bold move, Irish Distillers decided to close all of their existing distilleries, and to consolidate production at a new purpose-built facility in Midleton (the New Midleton Distillery) alongside their existing Old Midleton Distillery. The new distillery opened in 1975, and a year later, production ceased at John’s Lane Distillery and began anew in Cork, with Powers Gold Label and many other Irish whiskeys reformulated from single pot stills whiskeys to blends. In 1989, Irish Distillers itself became a subsidiary of Pernod-Ricard following a friendly takeover.Since the closure of the John’s Lane distillery, many of the distillery buildings were demolished. However, some of the buildings have been incorporated into the National College of Art and Design, and are now protected structures. In addition, three of the distillery’s pot stills were saved and now located in the college’s Red Square.  
  • Very interesting and superbly framed Map of Ireland from 1779 from the latest surveys of the time. 62cm x 49cm Dublin  
  • Framed John Jameson & Son Dublin Whiskey Label as bottled by John Burnett Highbridge London   52cm x 52cm John Jameson was originally a lawyer from Alloa in Scotland before he founded his eponymous distillery in Dublin in 1780.Prevoius to this he had made the wise move of marrying Margaret Haig (1753–1815) in 1768,one of the simple reasons being Margaret was the eldest daughter of John Haig, the famous whisky distiller in Scotland. John and Margaret had eight sons and eight daughters, a family of 16 children. Portraits of the couple by Sir Henry Raeburn are on display in the National Gallery of Ireland. John Jameson joined the Convivial Lodge No. 202, of the Dublin Freemasons on the 24th June 1774 and in 1780, Irish whiskey distillation began at Bow Street. In 1805, he was joined by his son John Jameson II who took over the family business that year and for the next 41 years, John Jameson II built up the business before handing over to his son John Jameson the 3rd in 1851. In 1901, the Company was formally incorporated as John Jameson and Son Ltd. Four of John Jameson’s sons followed his footsteps in distilling in Ireland, John Jameson II (1773 – 1851) at Bow Street, William and James Jameson at Marrowbone Lane in Dublin (where they partnered their Stein relations, calling their business Jameson and Stein, before settling on William Jameson & Co.). The fourth of Jameson's sons, Andrew, who had a small distillery at Enniscorthy, Co. Wexford, was the grandfather of Guglielmo Marconi, inventor of wireless telegraphy. Marconi’s mother was Annie Jameson, Andrew’s daughter. John Jameson’s eldest son, Robert took over his father’s legal business in Alloa. The Jamesons became the most important distilling family in Ireland, despite rivalry between the Bow Street and Marrowbone Lane distilleries. By the turn of the 19th century, it was the second largest producer in Ireland and one of the largest in the world, producing 1,000,000 gallons annually. Dublin at the time was the centre of world whiskey production. It was the second most popular spirit in the world after rum and internationally Jameson had by 1805 become the world's number one whiskey. Today, Jameson is the world's third largest single-distillery whiskey. Historical events, for a time, set the company back. The temperance movement in Ireland had an enormous impact domestically but the two key events that affected Jameson were the Irish War of Independence and subsequent trade war with the British which denied Jameson the export markets of the Commonwealth, and shortly thereafter, the introduction of prohibition in the United States. While Scottish brands could easily slip across the Canada–US border, Jameson was excluded from its biggest market for many years.
    Historical pot still at the Jameson distillery in Cork
    The introduction of column stills by the Scottish blenders in the mid-19th-century enabled increased production that the Irish, still making labour-intensive single pot still whiskey, could not compete with. There was a legal enquiry somewhere in 1908 to deal with the trade definition of whiskey. The Scottish producers won within some jurisdictions, and blends became recognised in the law of that jurisdiction as whiskey. The Irish in general, and Jameson in particular, continued with the traditional pot still production process for many years.In 1966 John Jameson merged with Cork Distillers and John Powers to form the Irish Distillers Group. In 1976, the Dublin whiskey distilleries of Jameson in Bow Street and in John's Lane were closed following the opening of a New Midleton Distillery by Irish Distillers outside Cork. The Midleton Distillery now produces much of the Irish whiskey sold in Ireland under the Jameson, Midleton, Powers, Redbreast, Spot and Paddy labels. The new facility adjoins the Old Midleton Distillery, the original home of the Paddy label, which is now home to the Jameson Experience Visitor Centre and the Irish Whiskey Academy. The Jameson brand was acquired by the French drinks conglomerate Pernod Ricard in 1988, when it bought Irish Distillers. The old Jameson Distillery in Bow Street near Smithfield in Dublin now serves as a museum which offers tours and tastings. The distillery, which is historical in nature and no longer produces whiskey on site, went through a $12.6 million renovation that was concluded in March 2016, and is now a focal part of Ireland's strategy to raise the number of whiskey tourists, which stood at 600,000 in 2017.Bow Street also now has a fully functioning Maturation Warehouse within its walls since the 2016 renovation. It is here that Jameson 18 Bow Street is finished before being bottled at Cask Strength. In 2008, The Local, an Irish pub in Minneapolis, sold 671 cases of Jameson (22 bottles a day),making it the largest server of Jameson's in the world – a title it maintained for four consecutive years.      
  • Framed John Jameson & Son Dublin Whiskey Label as bottled by Peter Connolly Clontarf    31cm x 31cm John Jameson was originally a lawyer from Alloa in Scotland before he founded his eponymous distillery in Dublin in 1780.Prevoius to this he had made the wise move of marrying Margaret Haig (1753–1815) in 1768,one of the simple reasons being Margaret was the eldest daughter of John Haig, the famous whisky distiller in Scotland. John and Margaret had eight sons and eight daughters, a family of 16 children. Portraits of the couple by Sir Henry Raeburn are on display in the National Gallery of Ireland. John Jameson joined the Convivial Lodge No. 202, of the Dublin Freemasons on the 24th June 1774 and in 1780, Irish whiskey distillation began at Bow Street. In 1805, he was joined by his son John Jameson II who took over the family business that year and for the next 41 years, John Jameson II built up the business before handing over to his son John Jameson the 3rd in 1851. In 1901, the Company was formally incorporated as John Jameson and Son Ltd. Four of John Jameson’s sons followed his footsteps in distilling in Ireland, John Jameson II (1773 – 1851) at Bow Street, William and James Jameson at Marrowbone Lane in Dublin (where they partnered their Stein relations, calling their business Jameson and Stein, before settling on William Jameson & Co.). The fourth of Jameson's sons, Andrew, who had a small distillery at Enniscorthy, Co. Wexford, was the grandfather of Guglielmo Marconi, inventor of wireless telegraphy. Marconi’s mother was Annie Jameson, Andrew’s daughter. John Jameson’s eldest son, Robert took over his father’s legal business in Alloa. The Jamesons became the most important distilling family in Ireland, despite rivalry between the Bow Street and Marrowbone Lane distilleries. By the turn of the 19th century, it was the second largest producer in Ireland and one of the largest in the world, producing 1,000,000 gallons annually. Dublin at the time was the centre of world whiskey production. It was the second most popular spirit in the world after rum and internationally Jameson had by 1805 become the world's number one whiskey. Today, Jameson is the world's third largest single-distillery whiskey. Historical events, for a time, set the company back. The temperance movement in Ireland had an enormous impact domestically but the two key events that affected Jameson were the Irish War of Independence and subsequent trade war with the British which denied Jameson the export markets of the Commonwealth, and shortly thereafter, the introduction of prohibition in the United States. While Scottish brands could easily slip across the Canada–US border, Jameson was excluded from its biggest market for many years.
    Historical pot still at the Jameson distillery in Cork
    The introduction of column stills by the Scottish blenders in the mid-19th-century enabled increased production that the Irish, still making labour-intensive single pot still whiskey, could not compete with. There was a legal enquiry somewhere in 1908 to deal with the trade definition of whiskey. The Scottish producers won within some jurisdictions, and blends became recognised in the law of that jurisdiction as whiskey. The Irish in general, and Jameson in particular, continued with the traditional pot still production process for many years.In 1966 John Jameson merged with Cork Distillers and John Powers to form the Irish Distillers Group. In 1976, the Dublin whiskey distilleries of Jameson in Bow Street and in John's Lane were closed following the opening of a New Midleton Distillery by Irish Distillers outside Cork. The Midleton Distillery now produces much of the Irish whiskey sold in Ireland under the Jameson, Midleton, Powers, Redbreast, Spot and Paddy labels. The new facility adjoins the Old Midleton Distillery, the original home of the Paddy label, which is now home to the Jameson Experience Visitor Centre and the Irish Whiskey Academy. The Jameson brand was acquired by the French drinks conglomerate Pernod Ricard in 1988, when it bought Irish Distillers. The old Jameson Distillery in Bow Street near Smithfield in Dublin now serves as a museum which offers tours and tastings. The distillery, which is historical in nature and no longer produces whiskey on site, went through a $12.6 million renovation that was concluded in March 2016, and is now a focal part of Ireland's strategy to raise the number of whiskey tourists, which stood at 600,000 in 2017.Bow Street also now has a fully functioning Maturation Warehouse within its walls since the 2016 renovation. It is here that Jameson 18 Bow Street is finished before being bottled at Cask Strength. In 2008, The Local, an Irish pub in Minneapolis, sold 671 cases of Jameson (22 bottles a day),making it the largest server of Jameson's in the world – a title it maintained for four consecutive years.      
  • Retro Paddy Old Irish Whiskey Advert Origins: Cork City  Dimensions :38cm x 23cm
     
    Paddy Whiskey logo.png
    Paddy Whiskey.jpg
    Introduced 1879, renamed as Paddy in 1912
    Paddy is a brand of blended Irish whiskey produced by Irish Distillers, at the Midleton distillery in County Cork, on behalf of Sazerac, a privately held American company. Irish distillers owned the brand until its sale to Sazerac in 2016. As of 2016, Paddy is the fourth largest selling Irish whiskey in the WorldHistory The Cork Distilleries Company was founded in 1867 to merge four existing distilleries in Cork city (the North Mall, the Green, Watercourse Road, and Daly's) under the control of one group.A fifth distillery, the Midleton distillery, joined the group soon after in 1868. In 1882, the company hired a young Corkman called Paddy Flaherty as a salesman. Flaherty travelled the pubs of Cork marketing the company's unwieldy named "Cork Distilleries Company Old Irish Whiskey".His sales techniques (which including free rounds of drinks for customers) were so good, that when publicans ran low on stock they would write the distillery to reorder cases of "Paddy Flaherty's whiskey". In 1912, with his name having become synonymous with the whiskey, the distillery officially renamed the whiskey Paddy Irish Whiskey in his honour. In 1920s and 1930s in Ireland, whiskey was sold in casks from the distillery to wholesalers, who would in turn sell it on to publicans.To prevent fluctuations in quality due to middlemen diluting their casks, Cork Distilleries Company decided to bottle their own whiskey known as Paddy, becoming one of the first to do so. In 1988, following an unsolicited takeover offer by Grand Metropolitan, Irish Distillers approached Pernod Ricard and subsequently became a subsidiary of the French drinks conglomerate, following a friendly takeover bid. In 2016, Pernod Ricard sold the Paddy brand to Sazerac, a privately held American firm for an undisclosed fee. Pernod Ricard stated that the sale was in order "simplify" their portfolio, and allow for more targeted investment in their other Irish whiskey brands, such as Jameson and Powers. At the time of the sale, Paddy was the fourth largest selling Irish whiskey brand in the world, with sales of 200,000 9-litre cases per annum, across 28 countries worldwide. Paddy whiskey is distilled three times and matured in oak casks for up to seven years.Compared with other Irish whiskeys, Paddy has a comparatively low pot still content and a high malt content in its blend. Jim Murray, author of the Whiskey bible, has rated Paddy as "one of the softest of all Ireland's whiskeys".
     
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